Each dinner is a lavish 4-course affair for R235 per person, which includes wine and tea/coffee. For bookings or more information, call The Goatshed on 021 863 3609 or visit www.thegoatshed.co.za or call Spice Route Restaurant on 021 863 5222 or visit www.spiceroute.co.za. June 15th The highly talented team from the Spice Route Restaurant will cook up a storm along the Spice Route. Venue: Goatshed at Fairview August 10th Shiraz and Shanks Venue: Spice Route Restaurant August 24th Not just Food and Wine ... beer and chocolate too! Venue: Spice Route Restaurant Special guests: Peter de Villiers – DV Artisan Chocolates Ross McCulloch – Jack Black Beer Jonathan Sharfman – Head of Maritime and Underwater Cultural Heritage at SAHRA September 7th Springbreak Celebrated by the two chef brigades of The Goatshed and Spice Route Restaurant. Venue: Spice Route Restaurant For more information visit www.spiceroutewines.co.za.