Samuel Viljoen

Tamzyn Ehlers
Head Chef - The Tangram Restaurant

Izele van Blerk
Winemaker: Red Wines

Jamie Papenfus
Winemaker

Mark Le Roux
Cellarmaster & COO

Tammy Claasen
Winemaker - Red Wine

Bruce Jack

Pierre de Klerk

Danielle Coetsee
Cap Classique Winemaker

Juan Slabbert
Winemaker - Kumala

Bruce Jack
Chief Winemaker

Imellia Prins
Assistant Red-Winemaker

Pieter-Niel Rossouw
Cellarmaster

Chandré Davey
Winemaker - Fish Hoek & Dragon's Back Mountain

Jacques Viljoen
Cellar Master