Jacques Viljoen
Cellar Master

Jamie Williams
White-Winemaker

Gerhard Swart
Winemaker - Flagstone

Jamie Papenfus
Winemaker

Chandré Davey
Winemaker - Fish Hoek & Dragon's Back Mountain

Mark Le Roux
Cellarmaster & COO

Edmund Terblanche
Cellarmaster

Imellia Prins
Assistant Red-Winemaker

Tamzyn Ehlers
Head Chef - The Tangram Restaurant

Pierre de Klerk

Tammy Claasen
Winemaker - Red Wine

Marco Ventrella
KWV Head Viticulturist

Juan Slabbert
Winemaker - Kumala

Josef Dreyer

Bruce Jack