I’m a hardworking and driven individual who isn’t afraid to face a challenge.
I see myself advancing in my career whereby I can develop relevant skills over time and explore new opportunities.
I’m reading The Gift: 14 Lessons to Save Your Life by Dr Edith Eva Eger.
The greatest moment during Grape to Glass week was meeting master distiller Andy Watts at the James Sedgewick Distillery in Wellington. South African whiskies like Three Ships and Bain’s Cape Mountain Whisky astounded me!