“My goal is to reach top management and one day own my own restaurant. My role model is David Higgs. He taught me a lot while I was working for him at The Marble. I now have a deep passion for food and entertainment and for providing people with experiences they never imagined. To further my skills and expertise beyond this competition, I am committed to reading and studying as much as I can from leaders in the industry.
Reading
’ The Whale Caller’ by Zakes Mda”
Tshepang Mohafa is a candidate wine steward for the 2024 Inter Hotel Challenge