Shiraz    Paarl

Nederburg Shiraz 2018

Colour: Crimson red
Bouquet: A gentle whiff of coffee bean and fynbos with succulent plum and cherry aromas in the background.
Palate: Packed with plum, black cherry and a touch of leather. Dried herbs and fynbos follow through to a velvety mouthfeel with a modest tannin grip. Elegantly structured and rewardingly long.
100% Shiraz
Alc: 13.62  RS: 4.18  pH: 3.46  TA: 5.91
Red • Dry •
Great with Mediterranean meat dishes such as spicy lamb, souvlaki or kebabs as well as with traditional roasts, oxtail and barbecued steaks.

Petit Verdot    Klein River

Raka Petit Verdot 2020

Appearance: Dark plum colour

Bouquet & Palate: Red berries - cherry and cranberry - on the nose, violets and white pepper. The palate is rich with darker fruits and a dry tannin finish.

100% Petit Verdot
Alc: 14.0  RS: 3.2  pH: 3.65  TA: 5.8
Red • Dry • Fragrant •

Chenin Blanc    Durbanville

Durbanville Hills Chenin Blanc 2023

Colour: Light olive green.
Nose: Fruit-forward aromas of guava, passionfruit, peaches and blackcurrant with subtle box tree characteristics.
Taste: A beautiful array of prominent blackcurrant, white peaches and ripe guavas. This wine is a full-bodied with a well-rounded palate and complex layers that linger for quite some time after each sip.
100% Chenin Blanc
Alc: 13.67  RS: 1.75  pH: 3.41  TA: 6.15
White • Dry • Full • Fruity •
Enjoy this wine with creamy alfredo pasta, fresh summer fruit salad, light seafood and spicy pork dishes.

Cinsaut    Paarl

Perdeberg The Vineyard Collection Cinsault 2022

Bright red in colour. This fragrant wine boasts hints of fresh red berries, cherries and subtle spice on the nose with an elegant body and soft finish. A perfect summer red wine, it is recommended to serve this wine slightly chilled to highlight its vibrant and juicy sweet red fruit perfume.
100% Cinsault
Alc: 13.52  RS: 4.19  pH: 3.5  TA: 5.55
Red • Dry • Soft •
This wine will pair well with light grilled meats and creamy pasta dishes. Best served slightly chilled.

Chenin Blanc    Western Cape

Leopards Leap Sparkling Cuvee Brut

An invigorating sparkling wine. From zesty lime and lemon and tropical flavours, this sassy sparkling is a versatile companion to seafood, dessert and sunset. Elegant and exciting with an infinite stream of fine bubbles that lingers with freshness and finesse.
62% Chenin Blanc, 38% Chardonnay
Alc: 12.5  RS: 8.9  pH: 3.66  TA: 5.0
Sparkling • Semi Sweet • Medium • Fruity •