Bergsig Sauvignon Blanc 1998

The wine displays a light straw-yellow colour. It has a grassy nose with an outstanding balance and lingering after taste.


variety : Sauvignon Blanc | Sauvignon Blanc
winery : Bergsig Estate
winemaker : De Wet Lategan
wine of origin : 
analysis : alc : 11,27 % vol  rs : 1,49 g/l  pH : 3,48  ta : 6,92 g/l  
type : Red  

ageing : 3 to 5 years

in the cellar : Grapes were picked early in the morning at 20ºB. Low tempreture skin contact for 6 hours. Fermented at 13º. Fined and filtered und CO² blanket.
Soil type: Clovelly
Age of vines: 14 years
Trellising: 5 Wire Perold
Pruning: 18 Buds per meter
Harvested: 20 February 1998
Yield: 12t/ha
Rootstock: Richter 110

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Sauvignon Blanc
Sauvignon Blanc