Groote Post Vineyards
Open days :     Mo Tu We Th Fr Sat Sun
Darling
Groote Post is a historic 18th century farm on the Capes West Coast where wine making traditions have been revived by the Pentz family. Unique aspects and cool climatic conditions of the Darling Hills yield superlative fruit. Our wines are produced to reflect the uniqueness of our vineyards. Attractions    do taste

Chamonix Estate
Open days :     Mo Tu We Th Fr Sat Sun
Franschhoek
Situated high above the fertile Franschhoek valley in the heart of the Cape winelands, lies a wine estate like no other. Chamonix Estate offers visitors a seamless blend of unspoiled nature, welcoming hospitality, exquisite facilities and a host of culinary and viticultural delights, set amongst a working wine farm with a history stretching back nearly 350 years. Attractions    eat sleep do taste

uniWines Vineyards
Open days :     Mo Tu We Th Fr Sat Pub
Breedekloof
uniWines Vineyards is situated in the picturesque Breedekloof Valley, surrounded by the majestic Du Toits Kloof Mountains. The unique positioning between the coastal Atlantic Ocean and the continental Klein Karoo climates allows a wide variety of wine grape cultivars to thrive in our valley. The diverse soils and topography further help to shape the character of the distinct terroir. ... Attractions    taste

Robertson Winery
Open days :     Mo Tu We Th Fr Sat Sun Pub
Robertson
Robertson Winery is an important role player in the South African wine industry. Our trend-setting and progressive winery had its humble beginnings in a charming missionary church on the outskirts of Robertson, and its history is closely linked to that of the town. Attractions    taste

Raka Wines
Open days :     Mo Tu We Th Fr Sat Pub
Overberg
The Raka brand was named after Piet Dreyer's fishing vessel. Piets first love has always been the sea. It is with this same passion that the Dreyer family now pursue the art of winemaking. With the rich blessing of earth and elements, the help of a dedicated workforce, the enthusiasm of winemaker Josef Dreyer and the advantages of a modern gravity flow cellar, Piet Dreyer produces ... Attractions    taste

“Founded in 1682, Blaauwklippen is South Africa’s oldest and first founding wine estate. As the country’s first registered company, we hold the distinction of being both South Africa’s oldest business and one of its most enduring wine estates. Rooted in centuries of winemaking tradition, we craft wines of distinction that reflect the authenticity and simplicity of country living.” Attractions    eat do taste

Kleine Zalze Wines
Open days :     Mo Tu We Th Fr Sat Sun Pub
Stellenbosch
Where comfort, award-winning wines and relaxed fine dining combine to offer a complete Winelands experience. Kleine Zalze’s award-winning wines are known for their distinctly South African character. With their classical composition and complementary relationship with food, our wines ensure a refreshing experience reminiscent of the Stellenbosch countryside. Attractions    eat taste

La Motte
Open days :     Mo Tu We Th Fr Sat Sun Pub
Franschhoek
La Motte is situated in the beautiful Franschhoek Valley in South Africas Cape winelands, La Motte is home to some of South Africas finest wines, recognized internationally for their exceptional quality. In harmony with the production of wines, La Motte has also ventured into flower cultivation and the production of ethereal oils. Attractions    eat do taste

Waterford Estate
Open days :     Mo Tu We Th Fr Sat Pub
Stellenbosch
We pursue exceptional experiences grounded in authenticity and quality, with a commitment to sustainability and community engagement that shapes our journey. More than just a winery, we create a home that preserves nature's footprint, nurtures our vineyards, and fosters lasting memories shared with loved ones over wine. Each bottle reflects our belief that great wine offers a complete ... Attractions    eat do taste

Perdeberg Wines
Open days :     Mo Tu We Th Fr Sat Sun
Paarl
At the foot of Paardeberg Mountain in Paarl, Perdeberg Cellar crafts standout wines from dry-farmed vineyards that produce small, intensely flavoured grapes. Across 3,000 hectares in the Paarl and Swartland regions, diverse soils and microclimates allow us to create a wide range of wines, each with its own unique character. Attractions    eat do taste