Head Sommelier of ëlgr Restaurant in Cape Town, Le Roi, describes himself as a wine ambassador, admirable consumer and striving drink expert.
"I love wine and food and the most intense of pleasures the combination of the two can bring even in the most subtle of senses. I attained my degree in Botany and Geology at the North West University as well as a host of international and local wine courses, including my WSET 3 and Michael Fridjhon Judging academy along with experience at some high-end establishments. I strive towards making the world a better place one glass at a time..."