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Our Philosophy
Our viticulturist and winemaker are passionately involved in maintaining the unique terroir of our vineyards nestled on the slopes of the Simonsberg Mountain.
The Wines
Ankerman - Meander - Palesa - Groot Eland - Daschbosch
Ken Forrester - Mr. Chenin
Ken Forrester started a career in the Hotel industry with Southern Sun, in the early days of Sol Kerzner, way back in 1977, after a 3-year course in Hotel Management at the Johannesburg Hotel School.
Wine Industry Ethical Trade Association (WIETA)
WIETA was formally established in November 2002. The association arose out of an Ethical Trading Initiative (ETI) pilot project in the wine industry.
Terroir - The Valley and its People
Seamed by two mountain ranges, the Breedekloof valley is nestled between the Atlantic Ocean and the Klein Karoo.
The Ken Forrester Wine Club
We offer our exclusive members the opportunity to enjoy our award-winning wines in the comfort of their own homes. As a club member, you gain access to limited edition vintage releases and pre-releases of our most popular wines.
Perdeberg Group
At Perdeberg we strive to supply the world market with the best quality wines at any given price point. We aim to be a complete solution to any customer through our supply network of grapes and wines. We value long-term relationships and seek to establish valuable, multi-faceted connections beyond the standard.
Background
Van Loveren is situated 160 kilometers from Cape Town, in the Breede River Valley between Robertson and Bonnievale. Banks of scarlet cannas along the roadside distinctly mark the property, which has been in the Retief family for over three generations.
About La Motte
La Motte was acquired in 1970 by the late Dr. Anton Rupert, an internationally respected industrialist who established a global business empire, and was held in high regard as a committed conservationist. Dr. Rupert and his art-devoted wife Huberte also played an immense role in the preservation of art.
Biodiversity & Wine Initiative (BWI)
The BWI is a pioneering partnership between the South African wine industry and the conservation sector.