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Leopard's Leap - Global Vision
Following its initial focus on exports to the United Kingdom, Leopard's Leap has spread its wings to more than 40 countries world-wide, with new channels being explored continuously.
Vineyards
For the last 100 years or so, quality grapes have been delivered to De Helderberg Co-op, but in 1994 we pressed a small quantity of our Sauvignon Blanc grapes.
Fairtrade
Fairtrade was introduced to ensure a better deal for growers and small-scale producers in developing countries. These people have often found that they are unable to obtain a fair price for their products because of their remoteness or size of operation.
Our Name and Wines
Piet Dreyer was a fisherman all his life. As a child, when he was about 16 years old, his father was seriously injured in a motorcycle crash and he helped his mother to support the family by catching fish over weekends and after school on a friend’s fishing boat.
Background
The Pentz family Peter Sr, his son Nick, and grandson Peter Jr are committed to producing exceptional wines that showcase the estate's unique terroir and history, with three generations working together.
The Ken Forrester Wine Club
We offer our exclusive members the opportunity to enjoy our award-winning wines in the comfort of their own homes. As a club member, you gain access to limited edition vintage releases and pre-releases of our most popular wines.
Cellars
uniWines Vineyards has three cellars; Daschbosch, Groot Eiland and Nuwehoop.
History
The uniWines Group was formed in 2008 through the vision of a few dedicated directors.
Family Involvement
The Dreyer Family bought the farm, Remhoogte south east of Hermanus in the Akkedisberg area in 1982. Piet Dreyer was doing commercial fishing at the time. They ran livestock and later planted citrus trees. Piet’s wife and children tended the farm in his absence. During 1999 the Dreyers planted 10 hectares Cabernet Sauvignon, Merlot and Shiraz.
Background
Kleine Zalze is an award-winning winery situated in the heart of the Cape Winelands, just two miles from Stellenbosch. Winemaking has taken place on our estate on a small scale since 1695 but it was in 1996, when Kobus Basson and his family purchased the property, that the modern Kleine Zalze was born.