Perdeberg Wine Awards
These accolades celebrate more than exceptional wines; they recognise the dedication of our winemaking team, the character of our vineyards, and our unwavering pursuit of excellence. From our acclaimed Chenin Blancs to our bold, vineyard-driven expressions and innovative blends, each award reflects Perdeberg’s commitment to crafting wines of distinction. As we celebrate these achievements in our 85th year in the wine industry, we honour a legacy built on generations of expertise, resilience, and passion for winemaking. We look ahead with pride and confidence, ready to continue sharing the Perdeberg story, one glass at a time.

Leopard's Leap Wines
By sourcing its grapes from the best vineyards in different regions of South Africa's Cape Winelands, Leopard's Leap is able to produce a wide selection of wines of exceptional quality, for both the local and international markets - superb easy-drinking wines that offer affordable enjoyment for any occasion.

Leopard's Leap - Global Vision
Following its initial focus on exports to the United Kingdom, Leopard's Leap has spread its wings to more than 40 countries world-wide, with new channels being explored continuously.

South African Wine
Situated at the Southernmost tip of the African continent, South Africa is a country rich in diversity, steeped in history, and with a bright future ahead of it. Agriculture is one of South Africa's principal industries, and its rich culture of winemaking spans 300 years.

Cellar and Vineyards
The farm is situated in a narrow valley in the Kleinriver Mountains, southernmost mountain range in Africa.

Wine Industry Ethical Trade Association (WIETA)
WIETA was formally established in November 2002. The association arose out of an Ethical Trading Initiative (ETI) pilot project in the wine industry.

Fairtrade
Fairtrade was introduced to ensure a better deal for growers and small-scale producers in developing countries. These people have often found that they are unable to obtain a fair price for their products because of their remoteness or size of operation.

Meet the Winemaker
WS Visagie grew up on a wine farm on the West Coast of South Africa and after completion of his studies in viticulture and oenology extended his studies to the USA, France and Germany.

Family Involvement
The Dreyer Family bought the farm, Remhoogte south east of Hermanus in the Akkedisberg area in 1982. Piet Dreyer was doing commercial fishing at the time. They ran livestock and later planted citrus trees. Piet’s wife and children tended the farm in his absence. During 1999 the Dreyers planted 10 hectares Cabernet Sauvignon, Merlot and Shiraz.

Vineyards and Winemaking
The Pentz family identified the best 120 Ha of well drained clay soils to plant 122 Ha of wine grapes.