The Ken Forrester Wine Club
We offer our exclusive members the opportunity to enjoy our award-winning wines in the comfort of their own homes. As a club member, you gain access to limited edition vintage releases and pre-releases of our most popular wines.

Background
Van Loveren is situated 160 kilometers from Cape Town, in the Breede River Valley between Robertson and Bonnievale. Banks of scarlet cannas along the roadside distinctly mark the property, which has been in the Retief family for over three generations.

Integrity & Sustainability Seal
Sustainable Wine South Africa (SWSA) is the alliance between the Wine and Spirit Board (WSB), the Integrated Production of Wine (IPW) scheme, the Biodiversity & Wine Initiative (BWI) and Wines of South Africa (WOSA). Together these organisations are driving the South African wine industry's commitment to sustainable, eco-friendly production. We are not just advocating green, we are practising it!

Biodiversity & Wine Initiative (BWI)
The BWI is a pioneering partnership between the South African wine industry and the conservation sector.

Ken Forrester - Mr. Chenin
Ken Forrester started a career in the Hotel industry with Southern Sun, in the early days of Sol Kerzner, way back in 1977, after a 3-year course in Hotel Management at the Johannesburg Hotel School.

Our Vineyards
Boasting some of the highest planted vines in the Cape Winelands, Chamonix has around 50 hectares under vineyard.

Our Philosophy
Our viticulturist and winemaker are passionately involved in maintaining the unique terroir of our vineyards nestled on the slopes of the Simonsberg Mountain.

Our History
1808 - The Napoleonic Wars were uniting Europe - French troops occupied Rome and Madrid - Russia had conquered Finland and the dreaded Spanish Inquisition had finally been abolished. Beethoven presented to the world his Fifth and Sixth Symphonies and America banned the importation of slaves from Africa.

History
Scholtzenhof, one of the very oldest wine farms in the Cape, was originally granted as Zandberg in 1689.

Vineyards and Winemaking
The Pentz family identified the best 120 Ha of well drained clay soils to plant 122 Ha of wine grapes.