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Biodiversity & Wine Initiative (BWI)
The BWI is a pioneering partnership between the South African wine industry and the conservation sector.
The Wines
Ankerman - Meander - Palesa - Groot Eland - Daschbosch
About us
Gently nestled on the slopes of the Stellenbosch Mountain, Blaauwklippen is one of the oldest wine farms in South Africa, dating back to 1682. The name Blaauwklippen comes from the Dutch word meaning "blue rocks".
History
Scholtzenhof, one of the very oldest wine farms in the Cape, was originally granted as Zandberg in 1689.
Biodiversity
Biodiversity and conservation also high on the agenda...
Leopard's Leap - Our Passions
Alongside its primary dedication - making quality wines to appeal to modern, adventurous palates - Leopard's Leap Family Vineyards has three special passions: food, conservation and literature.
Our Philosophy
Our viticulturist and winemaker are passionately involved in maintaining the unique terroir of our vineyards nestled on the slopes of the Simonsberg Mountain.
Integrity & Sustainability Seal
Sustainable Wine South Africa (SWSA) is the alliance between the Wine and Spirit Board (WSB), the Integrated Production of Wine (IPW) scheme, the Biodiversity & Wine Initiative (BWI) and Wines of South Africa (WOSA). Together these organisations are driving the South African wine industry's commitment to sustainable, eco-friendly production. We are not just advocating green, we are practising it!
Background
Kleine Zalze is an award-winning winery situated in the heart of the Cape Winelands, just two miles from Stellenbosch. Winemaking has taken place on our estate on a small scale since 1695 but it was in 1996, when Kobus Basson and his family purchased the property, that the modern Kleine Zalze was born.
Leopard's Leap - Global Vision
Following its initial focus on exports to the United Kingdom, Leopard's Leap has spread its wings to more than 40 countries world-wide, with new channels being explored continuously.