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Blend - Red    Stellenbosch

Webersburg Bastiaan Blend 2018

Ruby garnet in colour. The wine shows nuances of tea-leaf and mint on a spicy nose. Palate is medium and smooth with a leathery note followed through onto a juicy red berry finish. The wine is well developed, but still youthful and very elegant. The finish is juicy and smooth with lingering flavours of red berry bliss. Soft and linear tannin structure with fine oak nuances towards a bold vibrant finish. A true expression of our exceptional Helderberg Cabernet Sauvignon and Webersburg Heritage.
46% Sauvignon, 39% Merlot, 15% Petit Verdot
Alc: 14  RS: 3.5  pH: 3.49  TA: 5.4
Red • Dry • Full • Fruity •
Cabernet Sauvignon    Western Cape

Leopards Leap Cabernet Sauvignon / Merlot 2024

Upfront aromas of vibrant red fruit and notes of spices, supported by subtle oak nuances of mocha and cinnamon. The wine boasts a well-defined round and elegant structure and lush red berries, ensuring intriguing and juicy tannins. It reveals the best of both varieties in the blend and finishes in a soft, lingering after-taste.
85% Cabernet Sauvignon, 15% Merlot.
Alc: 13.98  RS: 3.9  pH: 3.42  TA: 6.0
Red • Dry • Full • 0 •
Sauvignon Blanc    Coastal Region

Perdeberg Sauvignon Blanc 2025

Colour: A pale green tinge.
Bouquet: Tropical notes of gooseberry, asparagus and a hint of bell pepper and green figs.
Taste: An abundance of flavours that carry through to a refreshingly crisp finish.
100% Sauvignon Blanc
Alc: 13.3  RS: 3.6  pH: 3.40  TA: 6.0
White • Dry • Medium • Fruity •
Cabernet Sauvignon    Stellenbosch

Blaauwklippen Cabernet Sauvignon 2024

Dark blueberry, mulberry and cassis notes merge with dark chocolate, fruitcake and cedarwood nuances on the multifaceted nose. Textured tannins and a creamy mid palate lead to a plush finish with great elegance and fruit purity.
85% Cabernet Sauvignon, 10% Merlot ,5% Petite Verdot
Alc: 14.91  RS: 2.64  pH: 3.50  TA: 5.99
Red • Dry • Full • Fragrant •
Cinsaut    Coastal Region

Kleine Zalze Cellar Selection Cinsault Rose 2025

In the glass, this Rosé glows with a delicate blush-pink hue, releasing aromas of wild strawberries, pomegranate, and soft rose petals. The palate is bright and expressive, brimming with juicy red berries and a whisper of watermelon, all lifted by a refreshing, mouthwatering acidity. Elegant yet playful, it captures the very spirit of summe
100% Cinsault
Alc: 12.5  RS: 2.9  pH: 3.23  TA: 6.3
Rose • Dry • Light • Fruity •
Sauvignon Blanc    Durbanville

Durbanville Hills Cape Honey Bee Noble Late Harvest 2023

Colour: Light lemon.
Nose: A lively mix of dried apricots, guava rolls, sundried oranges, mango, ripe figs and sultanas
Taste: The aromas carry through to the palate with a lively medley of dried fruit and a subtle, lingering blackcurrant sweetness on the finish. Ripe peaches, green fig preserve and guava complement the array of dried fruit and give a fruit-forward length to the wine.
100% Sauvignon Blanc
Alc: 9.37  RS: 147.7  pH: 3.59  TA: 6.42
Dessert • Sweet • Full • Fruity •
Pinotage    Robertson

RW Light Pinotage Rosé 2025

Upfront red berry fruit. on the nose. Juicy, strawberry flavours.
100% Pinotage
Alc: 9.87  RS: 8.81  pH: 3.26  TA: 5.55
Rose • Dry • Soft • Fruity •
Pinot Noir    Western Cape

Leopards Leap Culinaria Collection Pinot Noir Chardonnay 2024

Leopard's Leap Culinaria Pinot Noir Chardonnay has a well-defined structure, inviting colour and bursts with prominent fresh flavours of pomegranate, fresh red berries and a lingering grapefruit palate. Combining the characteristics of both a white and a red grape, this blend is exceptionally flexible in food-and-wine pairing.
75% Pinot Noir, 25% Chardonnay
Alc: 12.63  RS: 5.2  pH: 3.25  TA: 6.1
White • Dry • Full • Fruity •
Merlot    Western Cape

Leopards Leap Merlot 2023

A medium- bodied, red fruit-driven wine made in a New World style. Prominent red fruit aromas of raspberry and cherries. Subtle sweet
oak flavours compliments the fresh fruit flavours. Juicy, fruity flavours coupled with an elegant tannin structure, make for smooth and well-balanced wine with a lingering after-taste.
100% Merlot
Alc: 13.45  RS: 3.78  pH: 3.50  TA: 5.61
Red • Dry • Medium • Fruity •
2024 Ultra Value Wine Challenge Gold - 86/100 Points 
Pinot Noir    Robertson

Van Loveren Vine by Pole Pinot Noir

Well-balanced with a hint of oak, dark cherry, and luscious ripe strawberry flavours, complemented by a gentle touch of spice on the finish.
100% Pinot Noir
Alc: 14  RS: 2.7  pH: 3.6  TA: 5.3
Red • Dry • Medium • Fragrant •
2025 National Wine Challenge - Top 100 and Double Platinum
2025 IWSC - 86 Points
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