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Merlot    Paarl

Perdeberg Merlot 2024

Colour: Deep purple-red.
Bouquet: Notes of dark berries, spice and plum.
Taste: Soft smooth tannins and a velvety mouthfeel for a rich, lingering finish.
100% Merlot
Alc: 14.29  RS: 5.2  pH: 3.33  TA: 6.2
Red • Dry • Soft • Fruity •
Chenin Blanc    Western Cape

Leopards Leap Natura De-Alcoholised Sparkling

Crisp and refreshing with tropical fruit flavours and an integrated palate.
100%
Alc: 0.2  RS: 28.0  pH: 3.26  TA: 6.0
Sparkling • Semi Sweet • Medium • Fruity •
Sauvignon Blanc    Cape South Coast

La Motte Pierneef Sauvignon Blanc 2024

This wine is made from grapes from the southernmost vineyards in Africa. The cool climate of the wine imparts aromas of citrus and passion fruit that are prominent. Other varietal characteristics that stands out include green pepper and gooseberry aromas. The palate is very elegant and finishes with a mineral-like quality.
88% Sauvignon Blanc, 12% Semillon
Alc: 13.18  RS: 2.3  pH: 3.28  TA: 6.1
White • Dry • Full • Fruity •
Sauvignon Blanc    Stellenbosch

Webersburg Sauvignon Blanc 2023

Light straw colour, the wine reflects a tropical climate vineyard site. The wine expresses initial notes of Pineapple, Honeybush and Fynbos on the nose with enticing fruit-driven flavours that follow through seamlessly onto the palate. The wine opens up while it spends time in the glass, making this a very complex wine. The wine is youthful, elegant, and fresh with a beautiful, juicy tropical finish.
100% Sauvignon Blanc
Alc: 13.5  RS: 1.6  pH: 3.16  TA: 6.3
White • • • •
Verdelho    Breedekloof

DaschBosch Methode Ancestrale

The wine displays a pale straw colour, typical of a bubbly that enjoyed the benefits of extended lees maturation. Beautiful aromas of lime, crisp apple with freshly baked pastry, and toasted almonds on the nose. The palate is bright and zippy with vibrant acidity and a soft, creamy mouthfeel.
100%
Alc: 12.69  RS: 10.4  pH: 3.22  TA: 7.9
White • Dry • Medium • •
Cabernet Franc    Stellenbosch

Blaauwklippen Reserve Cabernet Franc 2024

Dark cassis, red currant and violet notes combine hints of juicy tobacco, cedarwood and Oudh. Velvet tannins lead to a textured, mineral mid palate with great poise and fresh focus on the finish.
100%
Alc: 14.57  RS: 3.20  pH: 3.41  TA: 5.70
Red • Very Dry • Full • •
Chardonnay    Stellenbosch

Webersburg Brut NV

A lively expression of delicate richness and freshness with a seductive palate of citrus, fresh apple blossoms with great depth of rich fine mousse on the finish.
58.7% Chardonnay; 40.7% Pinot Noir; 0.6% Pinot Meunier
Alc: 11.82  RS: 2.3  pH: 3.35  TA: 6.6
Sparkling • • • •
Sauvignon Blanc    Western Cape

La Motte La Famille Sauvignon Blanc 2026

In the glass, La Motte La Famille Sauvignon Blanc 2025 is a delicate straw colour with a slight green tinge. Intense gooseberry and lime aromas on the nose find harmony in nuances of dried grass. The mouthfeel is supple but vibrant with plenty of fresh lemon and winter melon flavours that linger on the palate. While the acidity is lower than previous vintages, the wine's refreshing character and low residual sugar ensure it to be beautifully balanced.
92% Sauvignon Blanc, 8% Semillon
Alc: 12.67  RS: 2.8  pH: 3.30  TA: 6.4
White • Dry • Medium • Fruity •
Chardonnay    Stellenbosch

Waterford Estate Chardonnay Single Vineyard 2022

The nose shows a refined minerality, layered with stone fruit, melon, and delicate green olive leaf notes. Subtle citrus blossom and honeysuckle add aromatic lift to the wine. On the palate, the body reveals a flinty, focused character, with white peach and nectarine notes taking centre stage. The oak is integrated and gentle, bringing depth without overshadowing the fruit. A chalky, mineral texture carries through to the finish, underpinned by vibrant acidity that brings balance and length.
100% Chardonnay
Alc: 12.5  RS: 2.7  pH: 3.5  TA: 4.5
White • Dry • Full • Fragrant •
Cinsaut    Paarl

Stellenzicht Silcrete Cinsault 2024

A very approachable fresh, red fruit driven nose gives way to earthy and savoury flavours along with a soft delicate tannin structure that creates a velvety texture.
100% Cinsaut
Alc: 13.2  RS: 3.0  pH: 3.5  TA: 5.9
Red • Dry • Light • Fruity •
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