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Cinsaut    

Groote Post Salt of The Earth 2024

Dark, ripe plums and cherry fruit aromas, cracked pepper, and a whisper of fynbos rise from the glass like a coastal breeze carrying the scent of the wild. The Shiraz lends its signature spice and depth, while the Cinsault brings a vibrant and fresh juiciness,rounding outthe edges with supple tannins and a silky finish. A hint ofsavoury minerality lingers as a reminder ofthe soilsthat give this wine its name. Like those who are salt ofthe earth,this wine embodies authentic character and quiet confidence. It’s uncomplicated yet deeply expressive – a toast to tradition, craftsmanship, and the simple pleasures that make life extraordinary.
60% Cinsault & 40% Shiraz
Alc: 13.5  RS: 1.7  pH: 3.61  TA: 5.8
Red • Dry • Full • Fruity •
Mourvedre    Western Cape

Ken Forrester Three Halves 2015

Mourvèdre (earthy) with a splash of Grenache (fruity) here and a dash of Shiraz (spicy) there was blended to create this incredible wine. The overriding requirement being that the blend of the “three halves” has to be greater than the sum of the parts..
59% Mourvedre, 21% Shiraz, 20% Grenache
Alc: 14.5  RS: 2.2  pH: 3.58  TA: 5.5
Red • Dry • Full • Fruity •
2020 Platters 4 ½ stars - 93 points 
Grenache    Western Cape

La Motte Vin de Joie Rosé 2025

Salmon pink to onion skin in colour this rosé is typical Mediterranean in appearance. Slightly restrained but welldefined melon, grapefruit, and nectarine on the nose with a hint of sweet candy floss in the young wine. The palate is polished and juicy on entry with the medium acidity bringing freshness and length. A fresh nectarine aftertaste lingers on the palate.
69% Grenache, 18% Mouvedre, 9% Cinsault and 4% Shiraz
Alc: 12.98  RS: 2.1  pH: 3.27  TA: 5.7
Rose • Dry • Medium • Fruity •
2025 Rosé Wine and Spirit Challenge - Double Gold
Chardonnay    Franschhoek

Chamonix Blanc de Blancs Cap Classique 2022

Exclusively Chardonnay, this bottle-fermented Cap Classique expresses a vivacious, bright flavour profile, and layered complexion after 18 months’ lees contact. Riveting green apple with a brioche feature on the palate.
100% Chardonnay
Alc: 11.5  RS: 1.7  pH: 3.0  TA: 7.3
Cap_Classique • • • •
Chenin Blanc    Stellenbosch

Ken Forrester Sparklehorse Nectar Chenin Blanc CC 2020

Made by the Cap Classique or traditional method, this wine aged for 29 months on lees to develop a creaminess and delicate mousse while still maintaining bright, fresh apple, pear and quince aromas.
100%
Alc: 12.0  RS: 35.2  pH: 3.34  TA: 6.2
Cap_Classique • Sweet • Medium • •
Chenin Blanc    Robertson

Leopards Leap Lookout Cape Leopard Mountain Semi-Sweet 2023

Aromas of peach and pear, gentle tropical fruit and sweet lemon intertwined with subtle floral notes. The nose follows through on the palate with delicate apple blossom flavours and subtle citrus notes. The sugar-sweet character of this wine is beautifully balanced by the natural acidity, creating a vibrant burst of zestiness in the after-taste. Tastes like tropical fruit and sweet lemon.
58% Chenin Blanc, 40% Muscat, 1% Columbar, 1%Sauvignon Blanc
Alc: 11.12  RS: 27.3  pH: 3.4  TA: 5.2
White • Semi Sweet • Full • Fruity •
Chardonnay    Franschhoek

La Motte Methode Cap Classique 2023

An attractive bouquet of citrus, brioche and nuts with fine bubbles brings an exciting presence on the palate and leaves a refreshing finish.
61% Chardonnay, 39% Pinot Noir
Alc: 12.26  RS: 1.6  pH: 3.23  TA: 7.7
Cap_Classique • Dry • Light • Fragrant •
Sangiovese    Klein River

Raka Sangiovese 2022

Subdued nose with hints of spice. Palate is dry and elegant with sour cherry and leathery spice on the grainy finish. Medium and easy to drink.
100% Sangiovese
Alc: 12.5  RS: 2.5  pH: 3.47  TA: 5.4
Red • Dry • Medium • Fruity •
International Challenge Gilbert and Gaillard - 90 Points
Chardonnay    Franschhoek

Chamonix Unoaked Chardonnay 2025

On release it has a pale lemon-green colour and intense aroma that recalls fresh citrus and stone fruit. Light to medium bodied mouth feel and lingering acidity all in perfect balance.
100% Chardonnay
Alc: 13.0  RS: 1.5  pH: 3.38  TA: 6.85
White • Dry • Medium • Fruity •
Colombard    Stellenbosch

Blaauwklippen Potstilled 10 Year Old Brandy

A rare complex brandy with whiffs of vanilla, cloves and rich fruit flavours.
Colombard, Sauvignon Blanc, Chenin Blanc
Alc: 38  RS: .  pH: .  TA: .
Spirit • • • •
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