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Chardonnay    Stellenbosch

Waterford Blanc de Blanc Cap Classique 2019

The wine shows a classic Blanc de Blancs gold with a string of pearl-like bubbles rising elegantly through the glass. Our Cap Classique is not rushed; it is a wine whose craft is patient and precise, accumulating a total of six years for its secondary fermentation. The nose opens with a rush of brioche, followed by rich apricot and stone fruit aromas underpinned by a subtle orange rind character that slowly becomes more prominent as the wine lingers in your glass. On the palate, a soft, integrated bubble captures attention, carrying flavours that follow seamlessly from the nose.
 
The wine’s balancing acidity provides vibrancy, harmonising with the nutty undertones that have developed over six years of yeast contact in the bottle. The extended maturation contributes to both texture and depth, with the mousse creating a refined creaminess. As the wine evolves under cork, it will continue to reveal layers of richness and complexity, the brioche and nutty elements taking centre stage in a finish that is both luxurious and enduring.
100% Chardonnay
Alc: 11.5  RS: 3.3  pH: 3.17  TA: 7.2
Cap_Classique • Dry • Light • Fruity •
Merlot    Western Cape

Leopards Leap Merlot 2023

A medium- bodied, red fruit-driven wine made in a New World style. Prominent red fruit aromas of raspberry and cherries. Subtle sweet
oak flavours compliments the fresh fruit flavours. Juicy, fruity flavours coupled with an elegant tannin structure, make for smooth and well-balanced wine with a lingering after-taste.
100% Merlot
Alc: 13.45  RS: 3.78  pH: 3.50  TA: 5.61
Red • Dry • Medium • Fruity •
2024 Ultra Value Wine Challenge Gold - 86/100 Points 
Cinsaut    

Groote Post Salt of The Earth 2024

Dark, ripe plums and cherry fruit aromas, cracked pepper, and a whisper of fynbos rise from the glass like a coastal breeze carrying the scent of the wild. The Shiraz lends its signature spice and depth, while the Cinsault brings a vibrant and fresh juiciness,rounding outthe edges with supple tannins and a silky finish. A hint ofsavoury minerality lingers as a reminder ofthe soilsthat give this wine its name. Like those who are salt ofthe earth,this wine embodies authentic character and quiet confidence. It’s uncomplicated yet deeply expressive – a toast to tradition, craftsmanship, and the simple pleasures that make life extraordinary.
60% Cinsault & 40% Shiraz
Alc: 13.5  RS: 2.1  pH: 3.54  TA: 5.7
Red • Dry • Full • Fruity •
Shiraz    Western Cape

Nederburg The Winemasters Shiraz 2023

Plum, black cherry and dried herb or fynbos are the descriptors for the aroma and flavour of this wine. There’s a gentle perfumed nuance too, along with plush, pillowy and seductive mouthfeel. Underpinning this rich, layered mouthful is a platform of oak, judiciously applied so that it cradles the fruit. Good harmony and integration. The subtle spice intrigue continues on a persistent finish
96% Shiraz, 4% other varieties
Alc: 13.89  RS: 4.23  pH: 3.48  TA: 5.76
Red • Dry • Medium • Fragrant •
Cabernet Sauvignon    Stellenbosch

Stellenzicht Tristone Cabernet Sauvignon 2023

A very aromatic nose of cassis, blue fruit and cedar notes is balanced by fine tannins, pencil lead and a long lingering finish on the palate.
100% Cabernet Sauvignon
Alc: 13.62  RS: 2.3  pH: 3.58  TA: 5.8
Red • Dry • Full • Herbaceous •
2025 Trophy Wine Show - Gold
2025 Michelangelo International Wine & Spirit Awards - Gold
2025 Global Fine Wine Challenge - Gold
   Robertson

RW Sweet Rosé Sparkling NV


This deliciously sweet, yet refreshing rosé sparkling wine is made from carefully selected white and red grape varieties. The taste buds are tantalised by ripe strawberry flavours, which linger with each sip.
White and Red Varieties
Alc: 7.13  RS: 69.99  pH: 3.5  TA: 6.44
Sparkling • Sweet • • Fruity •
Cabernet Sauvignon    Franschhoek

La Motte Reserve Collection Cabernet Sauvignon 2023

The vineyards are trellised and planted on the first prominent slopes approximately 7 km from the False Bay coastline. Soils are a combination of weathered granite and shale, offering both proper drainage and water-holding capacity. Occasional coffee-stone gravel occurs throughout. Sustainable practices are followed, and the vineyards are managed to ensure good aeration and optimal light penetration. Destemming and sorting take place in the vineyard.
100%
Alc: 13.74  RS: 2.8  pH: 3.61  TA: 5.7
Red • Dry • Medium • •
Chardonnay    Franschhoek

Chamonix Chardonnay 2021

The wine shows bright straw yellow colours with golden highlights and ample aromas in scents that recall tropical fruits and grapefruit, mingling with hints of oatmeal, caramel and nutmeg. Medium­ bodied with richly complex fruit flavours.
100% Chardonnay
Alc: 13.69  RS: 4.6  pH: 3.47  TA: 5.5
White • Dry • 0 • Fruity •
2023 Michelangelo Awards - Double Gold
 
Pinotage    Western Cape

Perdeberg Soft Smooth Rose 2025

A bright pink salmon colour with hints of fresh berries, cherries and candy floss on the nose. The palate is fresh and sweet with a smooth finish.
Shiraz
Alc: 12.52  RS: 22.7  pH: 3.27  TA: 6.3
Rose • Sweet • Light • Fruity •
Cabernet Sauvignon    Western Cape

Leopards Leap Culinaria Collection Grand Vin 2020

Grand Vin is a full-bodied Cabernet Sauvignon based Bordeaux-style blend with complex layers of fruit and oak. Aromas of black fruit, subtle black whiffs of cassis with integrated Tobacco and a hint of cedar, perfectly rounded with a fruity mulberry in the aftertaste. The ripe tannins ensure a firm yet elegant structure.
55% Cabernet Sauvignon, 20% Merlot, 15% Malbec, 5% Cabernet Franc, 5% Petit Verdot
Alc: 14.42  RS: 2.6  pH: 3.62  TA: 5.7
Red • Dry • Medium • Fragrant •
2023 Decanter Award - Bronze
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