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Cabernet Sauvignon    Coastal Region

Kleine Zalze Cellar Selection Cabernet Sauvignon 2017

This a very typical Cabernet Sauvignon that shows dark fruit on the nose that follows on to a textured palate with some red fruit and soft and supple tannin profile that gives way to a long finish.
100% Cabernet Sauvignon
Alc: 14.0  RS: 3.3  pH: 3.59  TA: 5.6
Red • Dry • Medium • Fruity •

R580 for 6 bottles

R97 per bottle
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Chenin Blanc    Western Cape

Nederburg Heritage Heroes The Anchorman 2016

Colour: Brilliant with a golden hue.
Bouquet: Reminiscent of ripe fruits, especially apricots and nectarines, with floral hints and traces of raisin and spice.
Palate: Well-balanced, fresh and fruity with an excellent structure.

100% Chenin Blanc
Alc: 13.40  RS: 4.49  pH: 3.37  TA: 6.15
White • Dry • • Fruity •

Great with fish, poultry, mild Cape Malay dishes, veal, pasta and salads.

R1133 for 6 bottles

R189 per bottle
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Pinotage    Stellenbosch

Asara Speciality Collection Avalon 2012

Fresh, juicy coconut, generous fruitcake spice and red berries show on the nose. Fresh red berries and copha predominate at the mouth-watering entry; full bodied and rich in fruitcake spice and notes of dried fig.
63% Pinotage, 37% Shiraz
Alc: 15.5  RS: 9.8  pH: 3.41  TA: 6.4
Red • Dry • Full • Fruity •

R10034 for 6 bottles

R1672 per bottle
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Shiraz    Klein River

Raka Biography Shiraz 2015

Appearance: Dark ruby red
Style: Dry
Bouquet & Palate: Dark purply red in colour with white pepper interlaced with sweet cloves, nutmeg and hints of fynbos and liquorice. On the pallet there is plump and dark fruit enveloped  in pepper and earthy tones with a long elegant finish with balanced tannins and hints of red plum
100% Shiraz
Alc: 14.0  RS: 2.7  pH: 3.60  TA: 5.4
Red • Dry • • •

R874 for 6 bottles

R146 per bottle
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Shiraz    Voor Paardeberg

AYAMA Baboon's Back Petite Sirah 2017

This full red wine’s bouquet suggests ripe berries overlaid with green pepper and spicy flavours. There is excellent follow through onto the palate where the peppery flavours dominate. The well-integrated ripe tannins make for easy accessibility.
100% Shiraz
Alc: 14.95  RS: 2.87  pH: 3.45  TA: 5.84  SO2: 93  FSO2: 39
Red • Dry • • •
Ideal with Goulash, Kassler Rib, roast venison, Malaysian food and all sort of grilled meat. Ideally served: 18 - 19° C

R711 for 6 bottles

R118 per bottle
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