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Chenin Blanc    Breedekloof

Meander Chenin Blanc

Meander Chenin Blanc takes you there with this fresh, vibrant wine made from the Cape’s best-loved white wine grape. Flavours of pear and melon offer a lemony citrus zest, made for anytime enjoyment.
100% Chenin Blanc
Alc: 12.86  RS: 3.3  pH: 3.26  TA: 6.22
White • Dry • Medium • Fruity •
2025 Vintage:
2025 Michelangelo Awards - Gold
  
Chardonnay    Franschhoek

La Motte Reserve Collection Chardonnay 2024

Light straw in colour. Intense, bright aromas of citrus blossom with mandarin and winter melon fruit. A hint of French nougat and pistachio add complexity to the nose. The palate is silky and juicy and lingers with a fresh finish reminiscent of lemon meringue tart.
100%
Alc: 12.83  RS: 3.3  pH: 3.38  TA: 5.8
White • Dry • Light • •
n/a    Robertson

RW Mimosa Berry Sparkling Spritzer

A bright and refreshing cocktail with vibrant notes of juicy berries, offering a sweet and tangy burst of candy-like flavour. The balance between the succulent sweetness of assorted berries and the dryness of the sparkling wine creates a lively, refreshing finish, perfect for brunch or celebratory occasions.
Alc: 11.0  RS: 48.0  pH: 3.0  TA: 6.0
Sparkling • • • •
Cinsaut    Coastal Region

Perdeberg Lighthearted Lower in Alcohol Cinsault Rose 2025

Colour: Salmon Pink
Bouquet: Fresh with a fruit-driven nose.
Taste: A light palate with bright, crisp red fruit and silky flavours of rose petals, with hints of strawberries on the finish
100% Cinsaut
Alc: 8.4  RS: 13.5  pH: 3.34  TA: 5.3
Rose • Dry • Light • Fruity •
Merlot    Robertson

Van Loveren Merlot

A complex nose of strawberry and red cherry is followed by refined layers of ripe plum and blueberry that extends into an elegant finish.
100% Merlot
Alc: 14.06  RS: 3.2  pH: 3.65  TA: 5.12
Red • Dry • Medium • Fruity •
2025 Michelangelo International Wine Awards -Gold
2025 National Wine Challenge - Grand Cru Best in Class
2025 National Wine Challenge - Top 100 and Double Platinum
2025 Platter’s Wine Guide (awarded in 2024) - 3 Stars
2024 National Wine Challenge - Double Gold
2023 Michelangelo International Wine Awards - Gold
2022 National Wine Challenge - Double Gold
2021 Vitis inifera Awards - Gold
2021 Ultra Wine Challenge - Gold (86/100)
2020 Double Gold Awards
2019 Ultra Wine Challenge - Double Gold
2018 Gold Wine Awards
2016 Gold Wine Awards - Gold
Cinsaut    Paarl

Stellenzicht Silcrete Cinsault 2024

A very approachable fresh, red fruit driven nose gives way to earthy and savoury flavours along with a soft delicate tannin structure that creates a velvety texture.
100% Cinsaut
Alc: 13.2  RS: 3.0  pH: 3.5  TA: 5.9
Red • Dry • Light • Fruity •
Pinotage    Klein River

Raka Pinotage 2022

The Raka Pinotage presents itself with a deep ruby hue and purple rim. Aromas of dark fruit, blackcurrant, and red cherry burst forth, intertwined with sweet spices, cinnamon, and hints of banana. The palate is met with luscious, ripe fruit, complemented by subtle vanilla and spicy oak nuances. Polished tannins provide structure, while a balanced acidity ensures a refreshing finish. As the wine lingers, flavors of juicy plum, blackberry, and dusty earthy notes leave a lasting impression.
100% Pinotage
Alc: 14  RS: 2.5  pH: 3.65  TA: 5.4
Red • Dry • Medium • Fruity •
Cabernet Sauvignon    Stellenbosch

Waterford Antigo 2021

The Waterford Antigo is a tribute to the red clay-based soils on the estate. It boasts plush red currants, subtle tobacco, and creamy oak sweetness on the nose. The palate mirrors the generous nose, with acidity balancing the exceptional structure, a characteristic of all Helderberg-grown Cabernet Sauvignon. Gentle tannins provide a base for the decadent red fruit, leading to a lingering textured finish.

Evolution after 5 years
Ageing is evident in the colour shift, as red mellows to brown at the edges. The smooth tannins and balancing acidity further integrate into the wine as the vibrant fruit character turns to a mature dried fruit quality. This homogenisation contributes to a lasting, fruit-driven finish with a mineral edge. With each sip, the wine unfolds a tapestry of flavours, leaving a memorable impression on the palate.
88% Cabernet Sauvignon, 8% Petit Verdot, 4% Merlot
Alc: 13.3  RS: 2.05  pH: 3.59  TA: 5.62
Red • Dry • Full • Fragrant •
2025 Fine Wine Awards - Silver
2024 Tim Atkin SA Special Report - 92 Points
  
Mourvedre    Western Cape

Ken Forrester Three Halves 2015

Mourvèdre (earthy) with a splash of Grenache (fruity) here and a dash of Shiraz (spicy) there was blended to create this incredible wine. The overriding requirement being that the blend of the “three halves” has to be greater than the sum of the parts..
59% Mourvedre, 21% Shiraz, 20% Grenache
Alc: 14.5  RS: 2.2  pH: 3.58  TA: 5.5
Red • Dry • Full • Fruity •
2020 Platters 4 ½ stars - 93 points 
Verdelho    Breedekloof

DaschBosch Methode Ancestrale

The wine displays a pale straw colour, typical of a bubbly that enjoyed the benefits of extended lees maturation. Beautiful aromas of lime, crisp apple with freshly baked pastry, and toasted almonds on the nose. The palate is bright and zippy with vibrant acidity and a soft, creamy mouthfeel.
100%
Alc: 12.69  RS: 10.4  pH: 3.22  TA: 7.9
White • Dry • Medium • •
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