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Merlot    Coastal Region

Kleine Zalze Cellar Selection Merlot 2018

As always our Merlot show the typical characters of ripe red fruit followed by juicy fruit on the palate. The relatively warm and dry conditions led to a wine that is quite concentrated on the palate and has a good firm tannin profile and structure which will pair well with food. The fresh and natural acidity ensures a vibrant and lingering finish. 
100% Merlot
Alc: 14.0  RS: 3.2  pH: 3.53  TA: 5.7
Red • Dry • Medium • Fruity •
This wine can be enjoyed on its own but will also pair well with meat dishes such as steak or with casseroles.

R614 for 6 bottles

R102 per bottle
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Cabernet Sauvignon    Stellenbosch

Neil Ellis Comrades Cabernet Sauvignon 2015

Deep, dark garnet colour and a bright ruby edge with aroma’s of black current, black berry, plum and fresh herbs. Purity of fruit including cherry, plum, spicy peppery note’s supported by firm tannins. This wine is youthful with a long dry finish.
100% Cabernet Sauvignon
Alc: 14.5  RS: 2.9  pH: 3.58  TA: 5.8
Red • Dry • Full • •

R1190 for 6 bottles

R198 per bottle
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Merlot    Western Cape

La Motte Millennium 2017

The nose of this wine tells the story of how it was made. Raspberry (Merlot), a slight herbaciousness (Cabernet Franc) and English toffee (oak) combine in a harmonious way. Malbec and Petit Verdot provide colour and spice. Very perfumy and aromatic with the earthiness of beetroot and leafy undergrowth. Juicy, concentrated blueberry fruit on palate with fresh acidity and toffee sweetness. Spicy cinnamon finish.
44% Merlot, 37% Cabernet Franc, 9% Petit Verdot, 10% Malbec
Alc: 13.5  RS: 3.0  pH: 3.58  TA: 5.8
Red • Dry • Medium • Fragrant •
This South African interpretation of the famous Bordeaux-style red blend is excellent at countering fat – creamy, buttery or otherwise fat-laden dishes such as duck-liver are excellent partners. Its accommodating structure befriends mild curries such as the traditional Cape bobotie and it is a stalwart with creamy sauces and mushrooms. Also responds very well to red meats, game, roasts and noble, matured cheese.

R715 for 6 bottles

R119 per bottle
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Blend - Red    Western Cape

Nederburg The Winemasters Edelrood 2017

Colour: Garnet red. 
Bouquet: Delicious aromas of red fruit and berries. 
Palate: Soft and juicy with ripe fruit and spicy oak flavours. Soft tannins and well-integrated oak add to the complexity of the wine.

Cabernet Sauvignon / Merlot
Alc: 14.59  RS: 3.69  pH: 3.64  TA: 5.86
Red • Dry • Medium • Fruity •
Delicious with oxtail, casseroles, red meat, game, robust pizza and pasta dishes.

R738 for 6 bottles

R123 per bottle
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Sauvignon Blanc    Western Cape

Nederburg Heritage Heroes The Young Airhawk 2016

Colour: Clear, light green with golden hue.
Bouquet: Layers of green figs, asparagus and minerality, very well integrated with wood.
Palate: Fresh, crisp and zesty with a creamy texture.
100% Sauvignon Blanc
Alc: 13.23  RS: 2.17  pH: 3.29  TA: 5.92
White • Dry • • •
Excellent with seafood such as fresh oysters, crayfish, calamari,prawns and mussels, chicken and pasta dishes, vegetables and fresh summer salads.

R1193 for 6 bottles

R199 per bottle
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