Sauvignon Blanc    Western Cape

Nederburg Manor House Sauvignon Blanc 2019

Brilliant with green tinges. Intense aromas of lemongrass, lime and citrus with flinty notes and nuances of asparagus. A medium-bodied wine with a lovely follow through of aromas on the palate and a lingering and fresh finish.
Sauvignon Blanc
Alc: 13.90  RS: 1.43  pH: 3.32  TA: 6.60
White • Dry • Medium • Fruity •

Cabernet Sauvignon    Western Cape

Nederburg The Winemasters Edelrood 2019

Colour: Garnet red
Bouquet: Attractive aromas of rich cherry and berry fruits with subtle fennel, liquorice and cigar box.
Palate: Black cherry and ample hedgerow fruits that vie with tobacco leaf, cigar box and cedar adding a savoury nuance, along with spice highlights. Rich, smooth, supple and elegantly poised.
66% Cabernet Sauvignon, 34% Merlot
Alc: 13.39  RS: 3.92  pH: 3.59  TA: 5.83
Red • Dry • Full •

Chenin Blanc    Western Cape

Nederburg Première Cuvée Brut NV

Delicate fruity aromas.A crisp and fresh wine with a lingering aftertaste.
80% Chenin Blanc, 20% Sauvignon Blanc
Alc: 10.65  RS: 11.80  pH: 3.41  TA: 6.70
Sparkling •

Colombard    Robertson

Van Loveren Blanc de Blanc

The nose recalls notes of green apple and is followed on the palate by fresh lime, apricot and apple that set up a zesty and lingering finish.
80% Colombard, 20% Sauvignon Blanc
Alc: 12  RS: 2.5  pH: 3.3  TA: 6.8
White • Dry • Light • Fruity •
2023 Ultra Value Wine Challenge - Gold
2022 Platter’s Wine Guide - 4 ½ Stars
2019 Vitis Vinifera Awards - Gold
2019 Vitis Vinifera Awards - Gold
2018 Ultra Value Wine Challenge - Gold
2018 Gold Wine Awards

Cabernet Sauvignon    Western Cape

Nederburg Baronne Cabernet Sauvignon Shiraz 2021

Alluring aromas of spicy dark blue and black berry fruit. Juicy, soft and plush in the mouth with blueberry, cassis, a twist ofpepper and cinnamon. Rich and textured.



50% Cabernet Sauvignon, 38% Shiraz, 12% Other varieties
Alc: 14.47  RS: 4.32  pH: 3.68  TA: 5.75
Red • Dry • Medium • 0 •
2023 Investec Trophy Wine Show - Silver
2023 Decanter Award - Bronze
2023 Red Blends Challenge - Silver
 

Merlot    Stellenbosch

Blaauwklippen Merlot 2021

Mulberry, chocolate and cassis notes on the nose, with hints of spiced nuts. Chalky tannins with a smooth and lingering finish.
99% Merlot
Alc: 13.87  RS: 2.4  pH: 3.7  TA: 4.9
Red • Very Dry • Full •

Merlot    

Durbanville Hills Merlot Potstill Brandy 10-Year-Old 2011

Amber with a burgundy undertone. Mulberries, vanilla, glazed cherries and dried fruit with cinnamon, cedar wood and mint in the background. Raspberries and cherry fruit cake, milky chocolate, vanilla and subtle hints of thyme. Smooth and full bodied with lingering fruit and well integrated oak.
100% Merlot
Alc: 38  RS: 5.0  pH: .
Spirit • Full •

Chenin Blanc    Robertson

RW Brut Sparkling NV

This dry yet fruity sparkling wine made from Chenin Blanc is elegant, fresh and crisp. It displays appealing flavours of apple and pear with subtle floral aromas.
100% Chenin Blanc
Alc: 12.34%  RS: 11.99  pH: 3.45  TA: 5.86
Sparkling • Off Dry •

2021 SA Sparkling Wine Championships - Gold

Chenin Blanc    Stellenbosch

Kleine Zalze Project Z Chenin Blanc 2022

A poised, elegant expression of Chenin Blanc. Lemon verbena, white peach, and yeasty complexity on the nose. The palate shows impressive crystalline purity, yet it is highly textured and structured, with bright acidity and ending on a distinctive saline note
100% Chenin Blanc
Alc: 13.5  RS: 3.2  pH: 3.54  TA: 5.5
White • Dry • Medium • Fruity •
Platter's Guide, 4½ stars (93 points)

Shiraz    Stellenbosch

Waterford Kevin Arnold Shiraz 2020

The 2020 Kevin Arnold Shiraz adds to the acclaim of Helderberggrown Shiraz, displaying layered, warmer spices of black pepper and cloves, with the aromatics of a savoury plum and red fruit character, with subtle spices such as cinnamon and clove accompanying the rich complexity of the wine. Refined, smooth tannins add structure and balance to the integrated acidity, all leading to a fruit-forward palate. The Mourvèdre component contributes to the complexity of the mid-palate by adding earthiness and depth.

Evolution after 5 years
As Kevin Arnold Shiraz ages, the savoury notes start to develop their tertiary expression. The subtle spice notes will begin to integrate into the leather aroma, and the fresh fruit notes will transform into a dried fruit expression. The palate will gradually soften as the tannins further integrate into the wine, while the vibrant acidity evolves into a more mineral body, enhancing the lingering finish of the wine.

Evolution after 10 years
The wine has transitioned to a brick-red hue, showcasing full richness and soft tannins on the palate, with gentle mineral acidity that extends its perfectly aged finish.
94% Shiraz, 6% Mourvèdre
Alc: 13.89  RS: 2.11  pH: 3.65  TA: 4.92
Red • Dry • Full • Herbaceous •
2025 Platter's Wine Guide 4.5 Stars
2024 Tim Atkin Special Report - 93 Points

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