Cabernet Sauvignon    Western Cape

Nederburg 56Hundred Cabernet Sauvignon 2018

Colour: Ruby red.
Bouquet:  An abundance of red berry and dark chocolate aromas with nuances of oak in the background.
Palate:  A medium-bodied wine with ripe fruit and delicate oak spice flavours, firm tannins and a lingering, youthful aftertaste. Excellent
drinkability.
100% Cabernet Sauvignon
Alc: 13.19  RS: 8.44  pH: 3.72  TA: 5.64
Red • Dry • Full • Fruity •
An ideal partner to robust dishes from pâtés to steaks, as well as winter stews and casseroles, roasts and mature cheeses.

Cabernet Sauvignon    Western Cape

Nederburg 56Hundred Cabernet Sauvignon 2019

Colour: Ruby red.
Bouquet: An abundance of ripe red berry fruit and dark chocolate aromasvwith nuances of cassis.
Palate: A medium-bodied wine with ripe fruit and delicate oak spice flavours, firm tannins and a lingering, youthful aftertaste. Excellent drinkability.

Available in South Africa, Africa, Angola, Europe and the United Kingdom
100% Cabernet Sauvignon
Alc: 12.99  RS: 7.66  pH: 3.62  TA: 5.87
Red • Dry • Full • Fruity •
An ideal partner to robust dishes from pâtés to steaks, as well as winter stews and casseroles, roasts and mature cheeses.

Chenin Blanc    Western Cape

Nederburg 56Hundred Chenin Blanc 2019

Colour: Light green.
Bouquet: Abundant aromas of pineapples, peaches and guava.
Palate: A well-balanced wine with delicate layers of stone fruit and citrus undertones. The wine has a fresh and lingering finish.
100% Chenin Blanc
Alc: 12.43  RS: 6.50  pH: 3.34  TA: 6.04
White • Off Dry • Fruity •
Excellent with pork, Chinese food, mild curries, liver pâté and baked puddings.

Merlot    Western Cape

Nederburg 56Hundred Merlot 2018

Colour: Dark ruby red
Bouquet: Aromas of soft, rich fruit such as mulberry and red currant, with subtle spicy notes.
Palate: A medium-bodied wine with attractive up-front fruit flavours and a soft, silky texture.
100% Merlot
Alc: 12.66  RS: 6.70  pH: 3.62  TA: 5.76
Red • Off Dry • Medium • Fragrant •
Delicious with oxtail, casseroles, red meat, game, pizza and pasta dishes.

Pinotage    Western Cape

Nederburg 56Hundred Pinotage 2018

Dark ruby.   Ripe plums and sweet berries with gentle oak spice vanilla nuances.  Juicy berries, soft tannins and a lingering aftertaste on this medium-bodied wine.
Pinotage
Alc: 13.92  RS: 8.00  pH: 3.70  TA: 5.33
Red • Dry • Soft • Fruity •
Delicious with pasta, pizza, roast leg of lamb, bobotie and even chocolate.

Sauvignon Blanc    Western Cape

Nederburg 56Hundred Sauvignon Blanc 2019

Brilliant with green tinges. Passion fruit and citrus aromas with hints of ripe fig and lime. A refreshing, well balanced wine with intense citrus flavours and a lingering finish.
Sauvignon Blanc
Alc: 12.69  RS: 4.33  pH: 3.27  TA: 6.24
White • Dry • Medium • Fruity •
Excellent served with light meals, seafood and salads.

Sauvignon Blanc    Western Cape

Nederburg 56Hundred Sauvignon Blanc 2020

Colour: Brilliant with green tinges.
Bouquet: Passion fruit and citrus aromas with hints of ripe fig and lime.
Palate: A refreshing, well balanced wine with intense citrus flavours and a lingering finish.
100% Sauvignon Blanc
Alc: 13.35  RS: 4.30  pH: 3.18  TA: 6.01
White • Dry • Medium • Fruity •
Excellent served with light meals, seafood and salads.

Shiraz    Western Cape

Nederburg 56Hundred Shiraz 2018

Colour: Deep red. An abundance of plums, red and black fruit, with sweet vanilla and oak spice aromas.  Flavours of red fruit, vanilla and spicy notes of pepper with soft, rounded tannins. Excellent drinkability.

100% Shiraz
Alc: 13.68  RS: 6.63  pH: 3.55  TA: 5.68
Red • Dry • Full • Fragrant •
Delicious with Mediterranean meat dishes such as spicy lamb, souvlaki, kebabs or traditional roasts, oxtail and barbecued steaks.

Chardonnay    Western Cape

Nederburg 1791 Chardonnay Viognier 2018

Straw yellow. Citrus and apricot aromas with hints of spice opening up into floral and tropical notes. This medium-bodied wine displays lovely flavours of stone fruit on the palate with a crisp and fresh acidity.
90% Chardonnay, 10% Viognier
Alc: 13.0  RS: 4.87  pH: 3.50
White • Dry • Medium • Fruity •
Excellent on its own or served with pasta, seafood, fish, poultry or veal dishes.

Merlot    Western Cape

Nederburg 1791 Merlot 2019

Colour: Dark ruby red.
Bouquet: Aromas of soft, rich fruit like plums and blue berries, with subtle vanilla and black pepper notes.
Palate: A medium-bodied wine with attractive up-front fruit flavours and a soft, silky texture.
100% Merlot
Alc: 13.62  RS: 7.91  pH: 3.62  TA: 5.35
Red • Dry • Medium • Fragrant •
Delicious with oxtail, casseroles, red meat, game, pizza and pasta dishes.

Shiraz    Western Cape

Nederburg 1791 Shiraz 2017

Deep red. An abundance of plums, cherries, red and black fruit with sweet vanilla and oak spice aromas. Flavours of red fruit, cherries and dark chocolate withspicy notes of pepper and soft, rounded tannins.
Shiraz
Alc: 14.35  RS: 6.67  pH: 3.64  TA: 5.27
Red • Dry • Medium • Fragrant •
Delicious with Mediterranean meat dishes such as spicy lamb, souvlaki, kebabs or traditional roasts, oxtail and barbecued steaks.

Cabernet Sauvignon    Western Cape

Nederburg 1791 Cabernet Sauvignon 2018

Ruby red. An abundance of ripe red berry fruit and dark chocolate aromas with nuances of oak in the background. A medium-bodied wine with ripe fruit and delicate oak spice flavours, firm tannins and a lingering, youthful aftertaste. Excellent drinkability.
Cabernet Sauvignon
Alc: 13.19  RS: 8.44  pH: 3.72  TA: 5.64
Red • Dry • Medium • Fruity •
An ideal partner to robust dishes from pâtés to steaks, as well as winter stews and casseroles, roasts and mature cheeses.

Cabernet Sauvignon    Western Cape

Nederburg 1791 Cabernet Sauvignon 2019

Colour: Ruby red.
Bouquet: An abundance of ripe dark berry fruit and dark chocolate aromas with nuances of cassis.
Palate: A medium-bodied wine with ripe fruit and delicate oak spice flavours, firm tannins and a lingering, youthful aftertaste. Excellent drinkability.
100% Cabernet Sauvignon
Alc: 12.99  RS: 7.66  pH: 3.62  TA: 5.87
Red • Dry • Medium • Fragrant •
An ideal partner to robust dishes from pâtés to steaks, as well as winter stews and casseroles, roasts and mature cheeses.

Chardonnay    Western Cape

Nederburg 1791 Chardonnay 2018

Golden yellow, with a green tinge. Citrus and white peach aromas with some floral undertones. A mouth-filling wine with a lovely freshness, ripe fruit flavours and a lingering finish.
Chardonnay
Alc: 13.65  RS: 4.30  pH: 3.53  TA: 6.10
White • Dry • Light • Fragrant •
Excellent on its own or enjoyed with seafood, fish, poultry or veal dishes.

Chardonnay    Western Cape

Nederburg 1791 Chardonnay 2019

Pale straw. Citrus and stone fruit aromas with hints of sweet spice opening up into floral and tropical notes. This medium-bodied wine displays lovely flavours of citrus fruit and sweet spice on the palate with a crisp and fresh acidity.
89% Chardonnay, 11% Viognier
Alc: 13.43  RS: 4.0  pH: 3.34  TA: 6.08
White • Dry • Medium • Fruity •
Excellent on its own or served with pasta, seafood, fish, poultry or veal dishes.

Merlot    Western Cape

Nederburg 1791 Merlot 2018

Dark ruby red. Aromas of sweet plums and dark fruit with subtle dark chocolate spicy notes. A medium-bodied wine with attractive up-front fruit flavours and a soft, silky tannins.
100% Merlot
Alc: 13.83  RS: 8.15  pH: 3.63
Red • Dry • Medium • Fruity •
Delicious with oxtail, casseroles, red meat, game, pizza and pasta dishes.

Pinotage    Western Cape

Nederburg 1791 Pinotage 2018

Dark ruby.  Ripe plums and sweet berries with gentle oak spice vanilla nuances.  Juicy berries, soft tannins and a lingering aftertaste on this medium-bodied wine.
100% Pinotage
Alc: 13.92  RS: 8.00  pH: 3.70  TA: 5.33
Red • Dry • Full • Fragrant •
Delicious with pasta, pizza, roast leg of lamb, bobotie and even chocolate.

Pinotage    Western Cape

Nederburg 1791 Pinotage 2019

Colour: Dark ruby red.
Bouquet: Aromas of ripe plums and sweet berries, with gentle oak spice.
Palate: Juicy berries, soft tannins and a lingering aftertaste on this medium-bodied wine.
100% Pinotage
Alc: 13.00  RS: 7.46  pH: 3.63  TA: 5.21
Red • Dry • Full • Fragrant •
Excellent with pasta, pizza, roast leg of lamb, bobotie and even chocolate.

Pinotage    Western Cape

Nederburg 1791 Rosé 2019

Lovely pale rose. Aromas of candy floss, cherries and strawberries with hints of blackcurrant. Intense aromas of red berries with a dash of sweetness and a good acid structure.
Pinotage, Shiraz, Merlot, Grenache and Carignan grapes
Alc: 12.60  RS: 16.0  pH: 3.30  TA: 5.93
Rose • Off Dry • Light • Fruity •
Excellent on its own or enjoyed with smoked salmon, summer salads or vegetarian dishes.

Shiraz    Western Cape

Nederburg 1791 Rosé 2020

Colour: Lovely pale rose.
Bouquet: Aromas of candy floss, cherries and strawberries with hints of blackcurrant.
Palate: Intense aromas of red berries with a dash of sweetness and a good acid structure.
44% Shiraz, 22% Pinotage, 19% Grenache, 6% Cinsault, 6% Carignan, 3% Cabernet Sauvignon
Alc: 13.13  RS: 15.97  pH: 3.18  TA: 6.34
Rose • Off Dry • Light • Fruity •
Excellent on its own or enjoyed with smoked salmon, summer salads or vegetarian dishes.

Sauvignon Blanc    Western Cape

Nederburg 1791 Sauvignon Blanc 2019

Brilliant with green tinges. Passion fruit and citrus aromas with hints of ripe fig and lime. A refreshing, well balanced wine with intense citrus flavours and a lingering finish.
Sauvignon Blanc
Alc: 12.69  RS: 4.33  pH: 3.27  TA: 6.24
White • Dry • Medium • Fruity •
Excellent served with light meals, seafood and salads.

Sauvignon Blanc    Western Cape

Nederburg 1791 Sauvignon Blanc 2020

Colour: Brilliant with green tinges.
Bouquet: Passion fruit and citrus aromas with hints of ripe fig and lime.
Palate: A refreshing, well balanced wine with intense citrus flavours and a lingering finish.
Sauvignon Blanc
Alc: 13.35  RS: 4.30  pH: 3.18  TA: 6.01
White • Dry • Medium • Fruity •
Excellent served with light meals, seafood and salads.

Shiraz    Western Cape

Nederburg 1791 Shiraz 2016

Deep red. An abundance of plums and cherries, red and black fruit, with sweet vanilla and oak spice aromas.  Flavours of red fruit, cherries and dark chocolate with soft, rounded tannins.
100% Shiraz
Alc: 13.83  RS: 6.78  pH: 3.54  TA: 5.53
Red • Dry • Medium • Fragrant •

Blend - Red    Paarl

Nederburg Duet 2018

Colour: Ruby red with dark edges
bouquet: An abundance of summer berries and red cherries with a hint of spice and a gentle oak undertone.
Palate: A medium-bodied wine with sweet and juicy red fruit flavours, integrated oak and velvety tannins.

THE RANGE Softly-styled with fresh and fruity flavours, celebrating a journey with the love of winemaking at heart. This wine is made from a blend of Shiraz (60%) and Pinotage (40%) grapes.
Shiraz / Pinotage
Alc: 13.55  RS: 6.70  pH: 6.70  TA: 5.64
Red • Dry • Medium • Fruity •
Excellent with Mediterranean meat dishes such as spicy lamb, souvlaki, kebabs or traditional roasts, oxtail and barbecued steaks.

Shiraz    Paarl

Nederburg Duet 2019

Colour: Ruby red with dark edges.
Bouquet: An abundance of summer berries and red cherries with a hint of spice and a gentle oak undertone.
Palate: A medium-bodied wine with sweet and juicy red fruit flavours, integrated oak and velvety tannins.

Available in South Africa, the United Kingdom, Europe and the Netherlands.

55% Shiraz, 39% Pinotage, 6% Graciano
Alc: 13.14  RS: 6.02  pH: 3.55  TA: 5.41
Red • Dry • Medium •
Excellent with Mediterranean meat dishes such as spicy lamb, souvlaki, kebabs or traditional roasts, oxtail and barbecued steaks.

Sauvignon Blanc    Western Cape

Nederburg Lyric 2019

Brilliant with green tinges. Aromas of passion fruit and jasmine with hints of melon and lime. Off-dry, crisp with a lovely follow-through of fruit aromas on the pallet.
48% Sauvignon Blanc, 46% Chenin Blanc, 6% Chardonnay
Alc: 12.92  RS: 5.74  pH: 3.26  TA: 6.14
White • Off Dry • Light • Fruity •
Delicious with seafood, light meals and salads.

Sauvignon Blanc    Western Cape

Nederburg Lyric 2020

Colour: Lime green.
Bouquet: Aromas of passion fruit and citrus with hints of fresh cut grass.
Palate: Medium-dry, crisp and generous with upfront fruit flavours and a nice long finish.

Available in South Africa, the United Kingdom, Europe and the Netherlands.


48% Sauvignon Blanc, 41% Chenin Blanc, 6% Chardonnay, 5% Colombard
Alc: 13.43  RS: 6.40  pH: 3.35  TA: 6.10
White • Off Dry • Medium • Fruity •
Delicious with seafood, light meals and salads.

Chardonnay    Western Cape

Nederburg Méthode Cap Classique Brut 2013

Bright and clear with golden undertones. Delicate aromas of crisp green apples, orange peel and almonds opening up into red berry fruit. Rich, layered and elegantly dry palate reminiscent of fresh-baked brioche with notes of citrus and red berry fruit. Pleasant, lingering with a crisp and fresh aftertaste.
50% Chardonnay, 50% Pinot Noir
Alc: 11.81  RS: 4.19  pH: 3.09  TA: 6.50
Cap_Classique • Dry • Medium • Fruity •
An ideal accompaniment to any occasion, it’s outstanding with fresh sushi, oysters and caviar, fresh summer salads, cold soups and many other dishes. The effervescence cuts through butter, egg or cream-based sauces, while the acidity serves to either clean the palate after subtly flavoured dishes, or compliment the tartness of tomato-based dishes.

Chenin Blanc    Western Cape

Nederburg Première Cuvée Brut NV

Colour: Brilliant clear with a lasting sparkle.
Bouquet: Delicate fruitiness.
Palate: Crisp and fresh with a lingering aftertaste.
80% Chenin Blanc, 20% Sauvignon Blanc
Alc: 10.65  RS: 11.80  pH: 3.41  TA: 6.70
Sparkling •
suggestions: The perfect partner to any celebration, it gives a bracing vitality to fresh oysters, seasonal fruits, omelettes, Eggs Benedict and is also excellent served on its own.

Pinotage    Western Cape

Nederburg Rosé 2019

Lovely pale rose.  Aromas of candy floss, cherries and strawberries with hints of blackcurrant. Intense aromas of red berries with a dash of sweetness and a good acid structure.
Pinotage, Shiraz, Merlot, Grenache, Carignan
Alc: 16.00  RS: 16.0  pH: 3.30  TA: 5.93
Rose • Dry • Light • Fruity •
Excellent on its own or enjoyed with smoked salmon, summer salads or vegetarian dishes.

Shiraz    Western Cape

Nederburg Rosé 2020

Colour: Lovely pale rose.
Bouquet: Delicately sweet and fruity, with seductive aromas of ripe cherries, strawberries and candyfloss.
Palate: Intense aromas of red berries with a dash of sweetness and a good acid structure.
44% Shiraz, 22% Pinotage, 19% Grenache, 6% Cinsault, 6% Carignan, 3% Cabernet Sauvignon\
Alc: 13.13  RS: 15.97  pH: 3.18  TA: 6.34
Rose • Dry • Light • Fruity •
Excellent on its own or enjoyed with smoked salmon, summer salads or vegetarian dishes.

Chenin Blanc    Western Cape

Nederburg Stein 2019

Chenin Blanc
Alc: 12.50  RS: 19.0  pH: 3.26  TA: 6.0
White • Semi Sweet • Medium • Fruity •
Excellent with pork, Chinese food, mild curries, liver pâté or baked puddings.

Chenin Blanc    Western Cape

Nederburg Stein 2020

Colour: Light green.
Bouquet: Abundant aromas of yellow peach, golden delicious apple and apricot.
Palate: Semi-sweet with fresh fruit flavours and a pleasant finish.
100% Chenin Blanc
Alc: 12.74  RS: 18.90  pH: 3.33  TA: 6.56
White • Semi Sweet • Medium • Fruity •
Excellent with pork, Chinese food, mild curries, liver pâté or baked puddings.

Cabernet Sauvignon    Paarl

Nederburg Baronne Cabernet Sauvignon Shiraz 2018

Colour: Bright red
Bouquet: Aromas of red berries and cherries, vanilla oak spice and a hint of chocolate.
Palate: A rich, medium-bodied wine with ripe plum, prune and dark fruit flavours, and a pleasant tannic structure.



Cabernet Sauvignon/Shiraz blend
Alc: 13.42  RS: 4.26  pH: 3.68  TA: 5.81
Red • Dry • Medium • 0 •
Excellent with heart-warming roast lamb, coq au vin, red meat steak, venison, mature cheeses, pizza and pasta dishes, and beef burgers.

Cabernet Sauvignon    Paarl

Nederburg Baronne Cabernet Sauvignon Shiraz 2019

Colour: Deep ruby.
Bouquet: Alluring aromas of spicy dark blue and black berry fruit
Palate: Juicy, soft and plush in the mouth with blueberry, cassis, a twist ofpepper and cinnamon. Rich and textured.



46% Cabernet Sauvignon, 39% Shiraz, 15% Other varieties
Alc: 13.45  RS: 4.43  pH: 3.58  TA: 5.60
Red • Dry • Medium • 0 •
Excellent with heart-warming roast lamb, red meat steak and lamb chops, venison, pizza and pasta dishes, and beef burgers,and mature cheeses.

Cabernet Sauvignon    Western Cape

Nederburg The Manor Cabernet Sauvignon 2018

Ruby red. An abundance of ripe red berry fruit and dark chocolate aromas with nuances of oak in the background. A medium-bodied wine with ripe fruit and delicate oak spice flavours, firm tannins and a lingering, youthful aftertaste. Excellent drinkability.
Cabernet Sauvignon
Alc: 13.19  RS: 8.44  pH: 3.72  TA: 5.64
Red • Dry • Medium • Fragrant •
An ideal partner to robust dishes from pâtés to steaks, as well as winter stews and casseroles, roasts and mature cheeses.

Chardonnay    Western Cape

Nederburg The Manor Chardonnay 2018

Golden yellow, with a green tinge. Citrus and white peach aromas with some floral undertones. A mouth-filling wine with a lovely freshness, ripe fruit flavours and a lingering finish.
Chardonnay
Alc: 13.65  RS: 4.30  pH: 3.53  TA: 6.10
White • Dry • Light • Fruity •
Excellent on its own or enjoyed with seafood, fish, poultry or veal dishes.

Chenin Blanc    Western Cape

Nederburg The Manor Chenin Blanc 2019

Light green. Intense aromas of sweet-melon, gooseberry and kiwi with lovely citrus undertones. A well-balanced wine with delicate layers of stone fruit and citrus undertones. The wine has a fresh finish with lime notes towards the end.
Chenin Blanc
Alc: 12.14  RS: 6.60  pH: 3.23  TA: 6.01
White • Dry • Light • Fruity •
Excellent with pork, Chinese food, mild curries, liver pâté and baked puddings.

Cabernet Sauvignon    Western Cape

Nederburg The Manor House Cabernet Sauvignon 2019

Colour: Ruby red.
Bouquet: An abundance of ripe red berry fruit and dark chocolate aromas with nuances of cassis.
Palate: A medium-bodied wine with ripe fruit and delicate oak spice flavours, firm tannins and a lingering, youthful aftertaste. Excellent drinkability
100% Cabernet Sauvignon
Alc: 12.99  RS: 7.66  pH: 3.62  TA: 5.87
Red • Dry • Full • Fragrant •
An ideal partner to robust dishes from pâtés to steaks, as well as winter stews and casseroles, roasts and mature cheeses.

Pinotage    Western Cape

Nederburg The Manor Pinotage 2019

Colour: Dark ruby red
Bouquet: Aromas of mulberry, ripe plums and sweet berries, with gentle oak spice
Palate: Juicy berries, soft tannins and a lingering aftertaste on this medium-bodied wine.
Pinotage
Alc: 13.00  RS: 7.46  pH: 3.63  TA: 5.21
Red • Dry • Medium • Fruity •
Delicious with pasta, pizza, roast leg of lamb, bobotie and even chocolate.

Cabernet Sauvignon    Western Cape

Nederburg Private Collection Cabernet Sauvignon 2018

Ruby red. Aromas of sweet red and dark fruits, with subtle hints of spice and well-integrated oak. A full-bodied wine with ripe fruit, blackcurrant and intricate oak flavour, supple tannins and a lingering aftertaste.
Cabernet Sauvignon
Alc: 13.66  RS: 4.00  pH: 3.60  TA: 6.10
Red • Dry • Full • Fragrant •
Excellent with robust dishes such as pâtés and steaks, stews and casseroles, roasts and mature cheeses.

Chenin Blanc    Western Cape

Nederburg Private Collection Chenin Blanc 2018

Light gold with a greenish tinge. A fragrant, flowery bouquet with nuances of ripe apricots, orange peel and white stone fruit. An expressive, exciting and versatile wine with abundant fruit flavours and a creamy finish.
100% Chenin Blanc
Alc: 13.22  RS: 2.82  pH: 3.52  TA: 5.57
White • Dry • Light • Fruity •
This wine’s abundant layering of flavours and refined structure render it an excellent wine to pair with food. Enjoy it with quail, duck, guinea fowl, rabbit, free-range chicken or even top-grade lamb and beef, prepared with spice, fruit and/or citrus seasoning.

Pinotage    Western Cape

Nederburg Private Collection Pinotage 2018

Ruby red. A bounty of plums, prunes, red fruit flavours and some subtle oak spice. A full mouthfeel with red fruit flavours, soft tannins and a lingering aftertaste.
Pinotage
Alc: 14.09  RS: 4.50  pH: 3.57  TA: 5.65
Red • Dry • Full • Fruity •
Serve with rich winter stews, roast duck, guinea fowl, quail, ostrich, game casserole, classic goulash, venison steak, smoked Kassler chops, pasta, pizza, roast leg of lamb, bobotie and even chocolate

Sauvignon Blanc    Western Cape

Nederburg Private Collection Sauvignon Blanc 2019

Brilliant with green tinges. Intense aromas of lemongrass, lime and citrus with flinty notes and nuances of asparagus. A medium-bodied wine with a lovely follow through of aromas on the palate and a lingering and fresh finish.
Sauvignon Blanc
Alc: 13.90  RS: 1.43  pH: 3.32  TA: 6.60
White • Dry • Medium • Fruity •
Excellent with light meals, seafood, salads and Thai dishes.

Shiraz    Western Cape

Nederburg Private Collection Shiraz 2018

Dark ruby. Aromas of spicy bacon and dark berries, complemented by white pepper notes. A rich, full-bodied wine with ripe plum, dark fruit flavours and a good tannic structure. Complex wine with prominent oak spice on the aftertaste.
Shiraz
Alc: 13.62  RS: 4.18  pH: 3.46  TA: 5.91
Red • Dry • Full • Fragrant •
Great with Mediterranean meat dishes such as spicy lamb, souvlaki or kebabs as well as with traditional roasts, oxtail and barbecued steaks.

Pinotage    Western Cape

Nederburg The Winemasters Pinotage 2018

Ruby red. A bounty of plums, prunes, red fruit flavours and some subtle oak spice. A full mouthfeel with red fruit flavours, soft tannins and a lingering aftertaste
Pinotage
Alc: 14.09  RS: 4.50  pH: 3.57  TA: 5.65
Red • Dry • Full • Fruity •
Serve with rich winter stews, roast duck, guinea fowl, quail, ostrich, game casserole, classic goulash, venison steak, smoked Kassler chops, pasta, pizza, roast leg of lamb, bobotie and even chocolate.

Cabernet Sauvignon    Western Cape

Nederburg The Winemasters Edelrood 2018

Garnet red. Delicious aromas of red fruit and blueberries with nuances of tobacco. Soft and juicy with ripe fruit and spicy oak flavours. Soft tannins and well-integrated oak add to the complexity of the wine.
60% Cabernet Sauvignon, 40% Merlot
Alc: 13.03  RS: 3.74  pH: 3.60  TA: 6.21
Red • Dry • Medium • Fragrant •
Delicious with oxtail, casseroles, red meat, game, robust pizza and pasta dishes.

Cabernet Sauvignon    Western Cape

Nederburg The Winemasters Cabernet Sauvignon 2018

Ruby red. Aromas of sweet red and dark fruits, with subtle hints of spice and well-integrated oak. A full-bodied wine with ripe fruit, blackcurrant and intricate oak flavour, supple tannins and a lingering aftertaste.
Cabernet Sauvignon
Alc: 13.66  RS: 4.0  pH: 3.60  TA: 6.10
Red • Dry • Full • Fragrant •
Excellent with robust dishes such as pâtés and steaks, stews and casseroles, roasts and mature cheeses.

Grenache    Western Cape

Nederburg The Winemasters Carignan Grenache Rosé 2019

Salmon pink. Aromas of summer berries and rose petals with hints of candyfloss. A refreshing wine with an abundance of berry flavours that opens up into floral notes and a pleasant finish.
55% Carignan, 45% Grenache
Alc: 13.80  RS: 2.17  pH: 3.33  TA: 6.00
Rose • Dry • Light • Fruity •
Excellent with smoked salmon, risotto, summer salads or vegetarian dishes

Chardonnay    Western Cape

Nederburg The Winemasters Chardonnay 2018

Colour: Lemon green.
Bouquet: Lovely follow-through of fruit aromas beautifully integrated with oak.
Palate: Delicious with Thai and other Oriental dishes, as well as smoked salmon, grilled fish and dishes made with cream-based sauces.

100% Chardonnay
Alc: 14.09  RS: 4.24  pH: 3.49  TA: 6.02
White • Dry • Full • Fruity •
Delicious with Thai and other Oriental dishes, as well as smoked salmon, grilled fish and dishes made with cream-based sauces.

Chenin Blanc    Western Cape

Nederburg The Winemasters Chenin Blanc 2018

Colour: Light gold with a greenish tinge.
Bouquet: A fragrant, flowery bouquet with nuances of ripe apricots, orange peel and white stone fruit.
Palate: An expressive, exciting and versatile wine with abundant fruit flavours and a creamy finish.
100% Chenin Blanc
Alc: 13.22  RS: 2.82  pH: 3.52  TA: 5.57
White • Dry • Light • Fragrant •
This wine’s abundant layering of flavours and refined structure render it an excellent wine to pair with food. Enjoy it with quail, duck, guinea fowl, rabbit, free-range chicken or even top-grade lamb and beef, prepared with spice, fruit and/or citrus seasoning.

Merlot    Western Cape

Nederburg The Winemasters Merlot 2018

Bright red. Blueberries and plums with subtle oak in the background. An elegant wine with attractive up-front red fruit flavours and well-structured tannins, with integrated oak nuances that round off the palate.
Merlot
Alc: 14.09  RS: 3.50  pH: 3.52  TA: 5.92
Red • Dry • Medium • Fragrant •
Excellent with oxtail, casseroles, red meat, game, pizza and pasta dishes.

Muscat de Frontignan    Western Cape

Nederburg The Winemasters Noble Late Harvest 2018

Colour: Brilliant yellow with hints of gold.
Bouquet: Orange peel, apricot and dried peach aromas.
Palate: A subtle balance between acid and sugar with dried fruit, pineapple and citrus flavours.

56% Chenin blanc, 39% Muscat de Frontignan, 3% Sauvignon blanc, 2% Grasă de Cotnari
Alc: 10.8  RS: 211  pH: 3.46  TA: 8.68
Dessert • Sweet • Light • Fruity •
Excellent with pâtés, blue cheese, desserts, cakes, pastries and tarts.

Shiraz    Western Cape

Nederburg The Winemasters Shiraz 2018

Dark ruby. Aromas of spicy bacon and dark berries, complemented by white pepper notes. A rich, full-bodied wine with ripe plum, dark fruit flavours and a good tannic structure. Complex wine with prominent oak spice on the aftertaste.
Shiraz
Alc: 13.62  RS: 4.18  pH: 3.46  TA: 5.91
Red • Dry • Medium • Fragrant •
Great with Mediterranean meat dishes such as spicy lamb, souvlaki or kebabs as well as with traditional roasts, oxtail and barbecued steaks.

Sauvignon Blanc    Western Cape

Nederburg Manor House Sauvignon Blanc 2019

Brilliant with green tinges. Intense aromas of lemongrass, lime and citrus with flinty notes and nuances of asparagus. A medium-bodied wine with a lovely follow through of aromas on the palate and a lingering and fresh finish.
Sauvignon Blanc
Alc: 13.90  RS: 1.43  pH: 3.32  TA: 6.60
White • Dry • Medium • Fruity •
Excellent with light meals, seafood, salads and Thai dishes.

Sauvignon Blanc    Western Cape

Nederburg Manor House Sauvignon Blanc 2020

Colour: Brilliant with green tinges.
Bouquet: Passion fruit and citrus aromas with hints of ripe fig and lime.
Palate: A refreshing, well balanced wine with intense citrus flavours and a lingering finish.

Available in Europe/United Kingdom
100% Sauvignon Blanc
Alc: 13.35  RS: 4.30  pH: 3.18  TA: 6.01
White • Dry • Full • Fragrant •
Excellent served with light meals, seafood and salads

Chenin Blanc    Paarl

Nederburg Heritage Heroes The Anchorman 2018

Colour: Brilliant with a bright golden hue.
Bouquet: Reminiscent of ripe fruits, especially apricots, pears and white peaches with floral hints and traces of spice.
Palate: Well-balanced, fresh and fruity with an excellent structure.
100% Chenin Blanc
Alc: 13.83  RS: 3.85  pH: 3.46  TA: 5.75
White •
Great with fish, poultry, mild Cape Malay dishes, veal, pasta and salads.

Gewurztraminer    Stellenbosch

Nederburg Heritage Heroes The Beautiful Lady 2019 - DISCONTINUED

Straw yellow with a bright green tinge. Typical Gewürztraminer nuances of rose petals, citrus and Turkish delight on the nose with alluring litchi and sweet spice aromas. Elegant, nuanced and well-balanced with floral notes flowing onto the palate. Its sweetness is more suggested than overt, enlivened by good acidity. It closes on a lovely, lingering finish.
100% Gewurztraminer
Alc: 12.21  RS: 12.21  pH: 3.22  TA: 6.13
White • Sweet • Medium • Fragrant •
Excellent as an aperitif, or served with fruity curries and fragrant Thai and Indian dishes made with butter or coconut milk, and Cantonese and Schezhuan seafood and poultry dishes.

Carignan    Western Cape

Nederburg Heritage Heroes The Motorcycle Marvel Rhône-style red blend 2018

Excellent integration of fruit and wood with a hint of spice. Lovely firm body with good concentration and length.
44% Carignan, 41% Shiraz, 11% Grenache, 4% Mourvedre
Alc: 14.03  RS: 1.57  pH: 3.32  TA: 6.58
Red • Dry • Full • Fragrant •
Outstanding with roasts, barbecued steaks, spicy chicken and intensely flavoured pasta dishes.

Cabernet Sauvignon    Western Cape

Nederburg The Brew Master Bordeaux-style Blend 2017

Dark, intense red. Concentrated aromas of dark fruit and cassis, with notes of Black Forest cake and well-integrated oak spice. Full-bodied, classic and complex with enticing dark fruit and dark chocolate coated black cherry flavours, and finely structured tannins.
60% Cabernet Sauvignon, 25% Merlot, 10% Petit Verdot, 4% Malbec, 1% Cabernet Franc
Alc: 14.93  RS: 1.97  pH: 3.59  TA: 6.29
Red • Dry • Medium • Fragrant •
Excellent with red meat, casseroles and stews, leg of lamb, roast beef, duck, robust chicken and pasta dishes, hearty soups and mature cheeses

Sangiovese    Western Cape

Nederburg Ingenuity Italian Red Blend 2015

COLOUR Bright ruby red.
BOUQUET Abundant aromas of blackberries, cherries and plums with a hint of oak spice.
PALATE This elegant and muscular wine displays ripe fruit and spice flavours and hints of lavender on the palate. A supple and elegant mouthfeel supported by fresh tannins and well-balanced oak.
50% Sangiovese, 40% Barbera, 10% Nebbiolo
Alc: 14.39  RS: 2.61  pH: 3.55  TA: 6.05
Red • Dry • Medium • Fruity •
Excellent with saucy dishes made from a reduction of fresh tomatoes, with finely sliced rare beef, Italian cured meats or charcuterie.

Sangiovese    Paarl

Nederburg Ingenuity Red Blend 2013

A supple and elegant mouthfeel supported by fresh tannins andsubtle oaking. This elegant and muscular wine displays ripe fruit andspice flavours which linger long on the aftertaste.
49% Sangiovese, 40% Barbera, 11% Nebbiolo
Alc: 14.35  RS: 2.77  pH: 3.60  TA: 5.62
Red • Dry •
Excellent served with saucy dishes made from a reduction of fresh tomatoes, with finely sliced rare beef, Italian cured meats or charcuterie.

Sangiovese    Paarl

Nederburg Ingenuity Red Blend 2014

A supple and elegant mouthfeel supported by fresh tannins andsubtle oaking. This elegant and muscular wine displays ripe fruit andspice flavours which linger long on the aftertaste.
49% Sangiovese, 40% Barbera, 11% Nebbiolo
Alc: 13.80  RS: 3.6  pH: 3.50  TA: 5.5
Red • Dry •
Excellent served with saucy dishes made from a reduction of fresh tomatoes, with finely sliced rare beef, Italian cured meats or charcuterie.

Tempranillo    Paarl

Nederburg Ingenuity Spanish Red Blend 2013

Colour: Dark crimson with vivacious flashes of ruby.
Bouquet: Well-ripened dark berries, prunes with traces of leather, tobacco leaf, vanilla and clove.
Palate: Big, bold and layered but fresh and lively with dark fruit flavours, savoury notes and well integrated with wood. Supple, smooth tannins.
88% Tempranillo, 12% Graciano
Alc: 13.41  RS: 2.52  pH: 3.61  TA: 5.42
Red • Dry • Full • Fruity •
Enjoy with bold-flavoured robust dishes prepared with a bit of spice, such as paella, game fish, chorizo, grilled venison beef or pork, smoked meats, moussaka and roasted brinjals, peppers and mushrooms.

Tempranillo    Paarl

Nederburg Ingenuity Spanish Red Blend 2014

Colour: Dark crimson with vivacious flashes of ruby.
Bouquet: Well-ripened dark berries, prunes with traces of leather, tobacco leaf, vanilla and clove.
Palate: Big, bold and layered but fresh and lively with dark fruit flavours, savoury notes and well integrated with wood. Supple, smooth tannins.
83% Tempranillo, 17% Graciano
Alc: 13.18  RS: 2.08  pH: 3.49  TA: 5.84
Red • Dry • Full • Fruity •
Enjoy with bold-flavoured robust dishes prepared with a bit of spice, such as paella, game fish, chorizo, grilled venison beef or pork, smoked meats, moussaka and roasted brinjals, peppers and mushrooms.

Tempranillo    Paarl

Nederburg Ingenuity Spanish Red Blend 2015

Colour: Dark crimson with vivacious flashes of ruby.
Bouquet: Well-ripened dark berries, prunes with traces of leather, tobacco leaf, vanilla and clove.
Palate: Big, bold and layered but fresh and lively with dark fruit flavours, savoury notes and well integrated with wood. Supple, smooth tannins.
83% Tempranillo, 17% Graciano
Alc: 14.87  RS: 2.92  pH: 3.52  TA: 5.52
Red • Dry • Full • Fruity •
Enjoy with bold-flavoured robust dishes prepared with a bit of spice, such as paella, game fish, chorizo, grilled venison beef or pork, smoked meats, moussaka and roasted brinjals, peppers and mushrooms.

Sauvignon Blanc    Western Cape

Nederburg Ingenuity White Blend 2017

COLOUR Clear with specks of green and gold.
BOUQUET Fresh green aromas layered with floral, stonefruit and spice notes.
PALATE A bold and exciting wine which is commanding yet subtle. Creamy textured with a core of racy acidity and an amalgam of generous and enveloping fruit flavours enriched by partial fermentation and ageing in wood. When well chilled the wine presents a crisp Sauvignon Blanc profile but when lightly chilled the creamy oak vanillins come to the fore also displaying spice and floral characteristics, ending with a lingering finish.

17% Chenin blanc, 10% Chardonnay, 6% Riesling, 5% Alvarinho. 2% Viognier, 2% Gewurztraminer, 2% Pinot Gris
Alc: 13.50  RS: 2.47  pH: 3.27  TA: 6.64
White • Dry • Full • Fragrant •
This wine’s abundant layering of flavours and refined structure render it an excellent wine to pair with food. Although excellent enjoyed on its own, it is suggested that this wine is served with food such as quail, duck, guinea fowl, rabbit, lamb, free-range chicken or top-grade beef, prepared with spice, fruit and citrus seasonings.

Cabernet Sauvignon    Western Cape

Nederburg Private Bin Two Centuries Cabernet Sauvignon 2017

Colour: Scarlet red.
Bouquet: Elegant, ripe black berried fruits with a touch of tobacco leaf and cigar box from oak maturation.
Palate: This stellar vintage impresses with its silky texture and its superb equilibrium of fruit, integrated oak and acidity. Harmonious, classical and refined, the layered, svelte mouthful lingers long.
100% Cabernet Sauvignon
Alc: 14.85  RS: 1.7  pH: 3.66  TA: 6.13
Red • Dry • Full •
Delicious with carpaccio, coq au vin, roast lamb, beef and venison.

Cabernet Sauvignon    Western Cape

Nederburg Two Centuries Cabernet Sauvignon 2013

Colour: Deep ruby red.
Bouquet: An abundance of dark fruit, cassis and dark chocolate aromas.
Palate: Juicy and slightly sweet with ripe blackberry and currant flavours, oak spice and firm, but supple tannins.
100% Cabernet Sauvignon
Alc: 14.79  RS: 3.10  pH: 3.63  TA: 5.7
Red • Dry •
Excellent enjoyed on its own or served with carpaccio, coq au vin, roast lamb, beef and venison.

Cabernet Sauvignon    Western Cape

Nederburg Two Centuries Cabernet Sauvignon 2014

Colour: Deep ruby red.
Bouquet: Signature notes of dark fruit, tobacco leaf and cigar box nuances.
Palate: A generous concentration of rich ripe dark berried fruits dominate the palate and harmonise with oak to produce a generous, mouth-filling profusion of flavours, tempered by firm tannins.
100% Cabernet Sauvignon
Alc: 14.91  RS: 2.29  pH: 3.59  TA: 6.08
Red • Dry •
Excellent enjoyed on its own or served with carpaccio, coq au vin, roast lamb, beef and venison.

Cabernet Sauvignon    Western Cape

Nederburg Two Centuries Cabernet Sauvignon 2015

Colour: Deep ruby red.
Bouquet: Signature notes of dark plums and berries, with hints of dark chocolate.
Palate: A generous concentration of rich, ripe and sweet dark berried fruits dominate the palate and harmonise with oak to produce a generous, mouth filling profusion of flavours, tempered by firm tannins. Excellent maturation potential.
100% Cabernet Sauvignon
Alc: 14.72  RS: 1.84  pH: 3.55  TA: 5.83
Red • Dry •
Delicious with carpaccio, coq au vin, roast lamb, beef and venison.

Sauvignon Blanc    Western Cape

Nederburg Two Centuries Sauvignon Blanc 2016

Colour: Brilliant green.
Bouquet: Abundant herbaceous aromas with asparagus, green figs and slight hints of citrus.
Palate: Zingy and refreshing with flavours of herbs, capsicum, gooseberry and citrus. The acid delivers freshness through layers of crisp fruit and herbs down to the base mineral layer. An excellent wine that’s true to the South African style.
100% Sauvignon Blanc
Alc: 13.94  RS: 2  pH: 3.17  TA: 6.87
White • Dry •
Excellent own its own or served with fresh seafood, rich and creamy soups and pasta.

Sauvignon Blanc    Western Cape

Nederburg Two Centuries Sauvignon Blanc 2017

COLOUR Brilliant green. BOUQUET Abundant aromas of asparagus and green figs with a slight hint of citrus and well-balanced oak. PALATE Zingy and refreshing with flavours of asparagus and capsicum, as well as creamy oak, resulting in a lingering finish. Fantastic maturation potential. An excellent wine that is true to the South African style.
100% Sauvignon Blanc
Alc: 13.21  RS: 2.34  pH: 3.15  TA: 8.0
White • Dry • Light • Fruity •
Serve chilled with fresh seafood, poultry, summer salads, as well as rich and creamy soups and pasta dishes.

Grenache    Paarl

Grenache Carignan Rosé 2020

Colour: Blush pink.
Bouquet: Tempting aromas of orange melon, peach and subtle caramel with a hint of cherry and pomegranate.
Palate: Melon, cherry and pomegranate with revitalising juiciness and a subtle floral note. Rounded and ripe with pleasantly refreshing acidity throughout.
67% Grenache, 33% Carignan
Alc: 13.41  RS: 1.78  pH: 3.10  TA: 6.02
Rose • Fruity •
Excellent with smoked salmon, risotto, summer salads or vegetarian dishes.

Cabernet Sauvignon    Paarl

Nederburg Cabernet Sauvignon 2018

Colour: Bright red.
Bouquet: Rounded, svelte red fruit aromas with black cherries, chocolate and a hint spice.
Palate: Black Forest Gateau in a glass! Flavours of cocoa and black cherry, with creamy texture and a hint of exotic masala spice and peppercorn. Refreshing and velvety.
100% Cabernet Sauvignon
Alc: 13.87  RS: 4.11  pH: 3.48  TA: 5.67
Red • Dry •
Excellent with barbecued red meats and casseroles, venison, beef burgers, pizza and pasta dishes.

Cabernet Sauvignon    Paarl

Nederburg Cabernet Sauvignon 2019

Colour: Bright red.
Bouquet: Rounded, sweet red and dark fruit aromas with subtle hints of spice and well-integrated oak.
Palate: Black Forest Gateau in a glass! Flavours of cocoa and black cherry, with creamy texture and a hint of exotic masala spice and peppercorn. Refreshing and velvety with a lingering aftertaste.
86% Cabernet Sauvignon, 6% Cabernet Franc, 4.2% Other varieties, 3.8% Petit Verdot
Alc: 13.55  RS: 4.00  pH: 3.60  TA: 5.91
Red • Dry •
Excellent with barbecued red meats and casseroles, venison, beef burgers, pizza and pasta dishes.

Chardonnay    Paarl

Nederburg Chardonnay 2019

Colour: Lemon green
Bouquet: Understated typical citrus aromas that vie with stone fruit such as nectarine and white peach.
Palate: Nectarine, quince, pear and citrus. Like a mouthful of juicy, tangy fruit salad with a light drizzle of honey adding richness.
94% Chardonnay, 6% Chenin Blanc, 1% Albariño, 1% Gewürztraminer
Alc: 13.60  RS: 4.30  pH: 3.31  TA: 6.05
White • Dry •
Excellent with Thai and other Oriental dishes, as well as smoked salmon, grilled fish and food with cream-based sauces.

Cabernet Sauvignon    Paarl

Nederburg Edelrood 2019

Colour: Garnet red
Bouquet: Attractive aromas of rich cherry and berry fruits with subtle fennel, liquorice and cigar box.
Palate: Black cherry and ample hedgerow fruits that vie with tobacco leaf, cigar box and cedar adding a savoury nuance, along with spice highlights. Rich, smooth, supple and elegantly poised.
66% Cabernet Sauvignon, 34% Merlot
Alc: 13.39  RS: 3.92  pH: 3.59  TA: 5.83
Red • Dry • Full •
Delicious with oxtail and other meat casseroles and stews, grilled red meat as well as robust pizza and pasta dishes.

Merlot    Paarl

Nederburg Merlot 2019

Colour: Bright red.
Boutique: Rounded, svelte red fruit aromas with black cherries, chocolate and a hint spice.
Palate: Black Forest Gateau in a glass! Flavours of cocoa and black cherry, with creamy texture and a hint of exotic masala spice and peppercorn. Refreshing and velvety.
100% Merlot
Alc: 13.87  RS: 4.11  pH: 3.48  TA: 5.67
Red • Dry • Full •
Excellent with barbecued red meats and casseroles, venison, beef burgers, pizza and pasta dishes.

Pinotage    Paarl

Nederburg Pinotage 2018

Colour: Cherry red.
Bouquet: Generous aromas of succulent blueberry and juicy red fruit with a subtle hint of oak.
Palate: Cinnamon spice and ample lively blue and red berry fruit compote in a tasty, succulent package. Poised and energetic with good frame and balance.
100% Pinotage
Alc: 14.09  RS: 4.50  pH: 3.57  TA: 5.65
Red • Dry •
A treat with rich winter stews, roast duck, guinea fowl, quail, ostrich, game casserole, classic goulash, venison steak, smoked Kassler chops, pasta, pizza, roast leg of lamb, bobotie and even chocolate.

Sauvignon Blanc    Paarl

Nederburg Sauvignon Blanc 2020

Colour: Crisp with a touch of lime green.
Bouquet: Aromas of a highveld thunderstorm and flinty, grassy smell with zingy lemon and granadilla notes.
Palate: Dusty flint with lemon zest and marmalade flavours can be found on a balanced, refreshing palate. Vivacious acidity is poised by juicy fruit nuances with some granadilla and tropical notes noticeable.

91% Sauvignon Blanc, 9% Semillon
Alc: 13.82  RS: 1.82  pH: 3.33  TA: 6.28
White • Dry •
Excellent with seafood, salads, chicken, veal and light meals.

Shiraz    Paarl

Nederburg Shiraz 2018

Colour: Crimson red
Bouquet: A gentle whiff of coffee bean and fynbos with succulent plum and cherry aromas in the background.
Palate: Packed with plum, black cherry and a touch of leather. Dried herbs and fynbos follow through to a velvety mouthfeel with a modest tannin grip. Elegantly structured and rewardingly long.
100% Shiraz
Alc: 13.62  RS: 4.18  pH: 3.46  TA: 5.91
Red • Dry •
Great with Mediterranean meat dishes such as spicy lamb, souvlaki or kebabs as well as with traditional roasts, oxtail and barbecued steaks.