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Petit Verdot    Philadelphia

Capaia ONE 2020

Deep garnet. Tea-leaf and dark berry on the rich nose. Grippy on the full palate with dark fruit and plum on the lengthy finish. Made to age.
43% Cabernet Sauvignon,21% Shiraz,19% Merlot,10% Cabernet Franc,7% Petit Verdot
Alc: 14.5  RS: 2.3  pH: 3.67  TA: 5.2
Red • Dry • Full • Fragrant •
Cabernet Sauvignon    Philadelphia

Capaia Cabernet Sauvignon / Merlot 2018

This wine displays aromas of sweet red cherries and cranberries. The palate is rich in texture with flavours of ripe berries and herbs.
59% Cabernet Sauvignon, 21% Merlot, 15% Shiraz, 3% Petit Verdot and 2% Cabernet Franc
Alc: 13.5  RS: 2.9  pH: 3.57  TA: 5.4  SO2: 67  FSO2: 27
Red • Dry • Full • Fragrant •
Gilbert & Gaillard – Double Gold
Shiraz    Philadelphia

Capaia Shiraz 2019

Opaque ruby-purple in hue. Abundant aromas of berries with hints of pepper and herbs. The palate is rich, soft and succulent, packed with ripe dark berry flavours. Elegant oaking presents a well-balanced, round wine with soft tannins, making it an accessible and enjoyable wine that lingers on the palate.

100% Shiraz
Alc: 14  RS: 2.5  pH: 3.55  TA: 5.2  SO2: 87  FSO2: 25
Red • Dry • Full • Fragrant •
Sauvignon Blanc    Philadelphia

Capaia Sauvignon Blanc 2022

Capsicum and green peas on the nose. A fragrant and full palate with canned peas and litchi following on the lengthy aftertaste. Crisp and refreshing.
100% Sauvignon Blanc
Alc: 14  RS: 1.7  pH: 3.48  TA: 6.4  SO2: 92  FSO2: 33
White • Dry • Medium • Fruity •
Sauvignon Blanc    Philadelphia

Capaia Sauvignon Blanc 2021

This classically styled Sauvignon Blanc presents a pale straw colour. The nose is complex with an array of tropical and passion fruit flavours. The aromas support a balanced palate presenting ripe fruit and lively acidity that compliments each other. This light- to medium-bodied wine is rounded off with an enticing crisp finish.
100% Sauvignon Blanc
Alc: 14  RS: 1.6  pH: 3.32  TA: 6.3  SO2: 92  FSO2: 33
White • Dry • Medium • Fruity •
Shiraz    Philadelphia

Capaia Rosé 2022

Refreshing and light bodied, with fresh acidity and hints of red fruit on the palate.

68% Shiraz, 25% Petit Verdot, 7% Sauvignon Blanc
Alc: 12.5  RS: 1.6  pH: 3.37  TA: 6.2  SO2: 99  FSO2: 32
Rose • Dry • Light • Fruity •
   Philadelphia

Capaia Range

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Wine Magazine – 5 stars
Wine Spectator – 92 points
Stephan Tanzer – 92 points
5th Asian Wine Competition – Gold Prize Winner
   Philadelphia

Capaia Blue Grove Hill Range

Merlot; Cabernet Sauvignon
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0 • • • •
Wine Spectator – 87 points
5th Asian Wine Competition – Gold Prize Winner