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Cabernet Sauvignon    Wellington

Bosman Family Vineyards Cabernet Sauvignon 2021

Elegant raspberry, blackberry and concentrated plum aromas with light pencil shaving notes.
Beautiful mouthfeel with a long fruit-crammed, persistent finish. Tannins are subtle and accessible
100% Cabernet Sauvignon
Alc: 13.66  RS: 3.8  pH: 3.6  TA: 5.6
Red • Dry • Full • Fruity •
Pair with lamb casseroles, hearty stews or rare roast beef. A serious wine, true to its cultivar, to be enjoyed at special meals and occasions.
Pinotage    Wellington

Bosman Family Vineyards Erfenis 2019

Deep purple with a youthful, vibrant rim.Deep, concentrated aromas of blackberries and ripe plums, the oak lending integrated cigar box and spicy notes. The flavours develop well in the glass or by decanting.This much celebrated, judicious red blend shows complex secondary flavours accented by lovely spicy notes and velvety tannins. From the Cabernet, dark fruit and cigar box; from the Cinsaut, plummy fruit.
50% Cabernet Sauvignon, 30% Cinsaut, 20% Nero D'Avola
Alc: 14.71  RS: 2.6  pH: 3.61  TA: 6.0
Red • Dry • Full • •
As a blend it is a wonderful wine to pair with a whole range of dishes from roasted duck to spicy meat dishes. A celebratory wine for special occasions.
n/a    Wellington

Bosman Family Vineyards Dolce Primitivo 2017

Colour: Deep crimson red darkening towards the edges
Nose: Concentrated aromas of stewed prune, black berries and maraschino cherry with notes of honeyed raisins and cinnamon
Palate: A lovely natural sweet wine with enough acidity and fine tannin to ensure that the wine is not sticky but ends off on a refined note.
Primitivo 100%
Alc: 12.18%  RS: 198.6  pH: 3.8  TA: 7.1
Red • Sweet • Full • Fruity •
Wonderful as a dessert served with dark chocolate, but it also pairs well with creamy gorgonzola cheese and a dried fruit compote.
n/a    Wellington

Bosman Nero 2021

Colour: Ruby red with a purple rim.
Nose: Lovely fresh red berry aromas with a hint of spice
Palate: A generous palate with a luscious concentration of fruit, good tannin structure and a lingering finish.
Nero d'Avola
Alc: 13.75  RS: 2.2  pH: 3.59  TA: 5.8
Red • Dry • • •
Italian tomato-based dishes such as lasagne or roasted aubergine salad; and other flavourful dishes like grilled steak or an aromatic curry,
Shiraz    Western Cape

Bosman Adama Red 2022

Deep ruby fading to crimson at the edges.Raspberry and prune aromas are supported by a mix of cinnamon, white pepper and light mocha tones, with a gentle hint of leather.Ripe cherries, plums and dark chocolate on a generous palate.
Shiraz 47%; Cinsaut 14%; Mourvedre 10% Grenache Noir 10%; Nero d`Avola 7%; Tempranillo 6%; Durif 6%
Alc: 14.  RS: 3.0  pH: 3.51  TA: 5.8
Red • Dry • Full • Fruity •
As a blend it is a wine to pair with a wide range of dishes. From gourmet pizzas to devilled chicken or pork belly, this wine will bring pure enjoyment.
Chenin Blanc    Western Cape

Bosman Adama White 2024

Colour: Pale straw with a greenish tinge. 
Nose: Restrained aromas of perfumed white flower, apple and ginger with a flinty finish
Palate: Generous flavours of stone fruit, a crisp acidity and a well-rounded mouthfeel.
Chenin 65%, Grenache 20%, Vermentinon 11% and Viura 4%.
Alc: 13  RS: 3.4  pH: 3.32  TA: 5.7
White • Dry • Medium • Fruity •
Tuna tartare, creamy carbonara or a fresh watermelon salad sprinkled with feta.
Grenache blanc    Wellington

Bosman Fides Grenache Blanc 2020

Colour: An iridescent amber gold.
Nose: Complex dried, waxy orange peel, almond skins and hard-crack caramel, with secondary fruit characters, brushed with herbaceous fynbos.
Palate: Instead of simply tasting fruit or flowers this wine tastes of baked apple and pot pourri. The higher level of tannin and phenolics will be noticeable as a slightly grippy sensation on the tongue.
100% Grenache Blanc
Alc: 13.47  RS: 2.1  pH: 3.44  TA: 5.6
White • • Full • Fruity •
It has a savoury finish which marries well with complex food flavours such as dim sum, sticky pork or Jerusalem artichokes in a creamy bearnaise sauce. Serve slightly less chilled than a conventional white to allow the oak flavours a chance to express themselves. Fides also works well with charcuterie, aged cheeses, and dishes with earthy or nutty flavors
Chenin Blanc    Wellington

Bosman Optenhorst Chenin Blanc 2019

Colour: Pale straw with a vibrant golden rim
Nose: A mélange of apricots, nectarines, grapefruit rind, honey and almond brittle
Palate: Beautiful restrained mouthfeel. Finishes with a lively, mineral accent

This Old Vines wine has just won not one, but TWO trophies at the prestigious Old Mutual Trophy Wine Show:                            
1)The Harold Eedes Trophy for the Best Chenin Blanc on show;                  
2) and the inaugural Rosa Kruger Trophy for the Best Old Vine Wine

100% Chenin Blanc
Alc: 12.15  RS: 1.7  pH: 3.52  TA: 5.6
White • 0 • Medium • Mineral •
A great match for pork chops with braised apples,seared scallops, or a chicken casserole
Cinsaut    Wellington

Bosman Twyfeling Cinsaut 2022

A surprisingly dark hue for this varietal.Lovely fresh cassis aromas with hints of tobacco, allspice and savoury notes.The nose pulls through onto the luscious palate with lively berry and cherry flavours. Although medium-bodied it is a bold wine with an elegant structure.
100% Cinsaut
Alc: 13.68  RS: 2.4  pH: .  TA: .
Red • • Medium • •
A wonderful wine to pair with antipasti, barbecued meat or Italian tomato-based dishes such as burrata salad or pasta al pomodoro.
Cabernet Sauvignon    Wellington

Bosman Generation 8 Cabernet Sauvignon 2024

Colour: Deep ruby red with a magenta rim.
Nose: A bouquet of black fruit, particularly black currant and dark cherry, with subtle hints of violets and chocolate.
Palate: A smooth, rounded mouthfeel with soft velvety tannins and a lingering finish of blackberries and warm spice.
100% Cabernet Sauvignon
Alc: 13.8  RS: 3.5  pH: 3.69  TA: 6.0
Red • Dry • Medium • Fruity •
A juicy steak, mushroom ragout or roast lamb.
Merlot    Coastal Region

Bosman Generation 8 Merlot 2024

Colour: A rich colour with a ruby centre and a purple rim. 
Nose: A true classic: medium-bodied with an appealing herbaceous bouquet with blackberries, plums and a slight hint of cocao.
Palate: A succulent palate packed with ripe, mulberry fruit and smooth mocha notes
100% Merlot
Alc: 13.43  RS: 3.8  pH: 3.60  TA: 5.5
Red • Dry • Medium • Fruity •
A delicious partner to a classic lasagne, lamb chops with rosemary or barbecue spareribs.
Shiraz    Coastal Region

Bosman Generation 8 Shiraz 2023

A confident wine with fine textures of pepper spice, tobacco, new leather, with plums and brambles. A concentrated wine with a refreshing finish.
100% Shiraz
Alc: 14.0  RS: 3.9  pH: 3.53  TA: 5.7
Red • Dry • Medium • Fragrant •
A lighter offset to rich robust meat dishes, such as espetada, barbequed meat and pastas.
Chenin Blanc    Wellington

Bosman Generation 8 Chenin Blanc 2024

Colour: Brilliant pale straw
Nose: A complex fruit-driven, multi-layered nose with primary aromas of white peach and secondary aromas of stewed apple with pleasing traces of jasmine.
Palate: A beautiful, textured mouthfeel with a crisp, clean, but lingering finish.
100%
Alc: 12.33  RS: 5.0  pH: 3.45  TA: 5.9
White • • Medium • Fruity •
This is a multi-faceted food wine which will complement an array of dishes from seafood pasta to salad nicoise; grilled fish to lemon basted chicken.
Pinot Noir    Upper Hemel-en-Aarde Valley

Bosman Upper Hemel-en-Aarde Pinot Noir 2022

Rich, bright fresh berries, a slight earthiness and subtle spicy notes on the nose.
Medium-bodied palate where soft tannins contribute to a fine structure. A balanced wine with a lingering, memorable finish.
100% Pinot Noir
Alc: 13.37  RS: 2.7  pH: 3.58  TA: 5.1
Red • • Full • •
A wine to have on its own or as an aperitif, but it pairs well with cured meats, salads and dishes such as seared tuna and roasted game.
Chardonnay    Hemel-en-Aarde Valley

Bosman Upper Hemel-en-Aarde Chardonnay 2024

Colour: Pale gold
Nose: A clean, elegant nose with hints of citrus and flint
Palate: This cool climate wine is more linear, with elegant poise and a mineral finish
100% Chardonnay
Alc: 12.5  RS: 1.9  pH: 3.37  TA: 6.1
White • • Medium • •
The perfect accompaniment to a cold meat terrine, grilled fish, butter chicken or a creamy risotto
Sauvignon Blanc    Hemel-en-Aarde Valley

Bosman Upper Hemel-en-Aarde Sauvignon Blanc 2023

Mélange of kiwi, gooseberries, fresh passion fruit and white fig aromas. Beautiful mouth feel with a long fruit-packed finish.
93% Sauvignon Blanc, 7% Semillon
Alc: 12.94  RS: 1.8  pH: 3.28  TA: 6.8
White • Dry • Medium • •
An ideal aperitif but it also pairs well with a green vegetable medley, seafood, goat's cheese or crisp salads.
Pinot Gris    Upper Hemel-en-Aarde Valley

Bosman Wine Club Pinot Gris 2020

Colour: Minimal skin contact resulted in a crystal clear wine with an amber edge
Nose: Delicate nuances of pear, quince and pineapple with subtle savoury and herbal notes
Palate: Lovely and silky with a deliciously fresh acidity
100% Pinot Gris
Alc: 12.27  RS: 3.2  pH: 3.29  TA: 5.1
White • • • •
Weisser Riesling    Upper Hemel-en-Aarde Valley

Bosman Wine Club Weisser Riesling 2021

Lemons, applies, spice and pressed flowers with a hint of minerals on the nose. Luscious and concentrated although medium-bodied. The aromas on the nose through to the palate, accentuated by the residual sugar.
100% Weisser Riesling
Alc: 11.39  RS: 6.4  pH: 3.08  TA: 6.6
White • • Medium • •
This is truely a food friendly wine, it's vibrant acidity is a good foil for rich, spicy dishes.
Chardonnay    Coastal Region

Bosman Generation 8 Chardonnay 2024

Colour: Brilliant pale green
Nose: Delicate nuances of stone fruit, honeydew melon and ripe lemons.
Palate: A well-balanced, medium-bodied, fruity wine with a beautifully textured mouthfeel and a clean, crisp aftertaste.
100%
Alc: 13  RS: 5.1  pH: 3.52  TA: 5.7
White • Dry • Medium • •
This multi-faceted wine will complement an array of dishes from ricotta topped with grilled tomatoes, Caesar salad, melon wrapped in Parma ham or seared scallops
Grenache    

Bosman Nature and Sun Grenache Noir 2023

Colour: Ruby medium, to light colour with garnet rim
Nose: Delicate violet, raspberry and red plum. Some notes of scrub, almost hoppy
Palate: Light to medium style with a lively finish
100% Grenache
Alc: 13.3  RS: 2.1  pH: .  TA: 5.2
Red • Dry • Medium • •
Enjoy as an aperitif and conversation starter. In autumn and winter enjoy with bangers and mash. In spring or summer serve chilled with pizza topped with Parma ham, rocket and buffalo mozzarella or a classic caponata.
n/a    Wellington

Bosman Nero Rosé 2024

Colour: Delicate pale salmon colour.
Nose: Elegant, perfumed aromas of red berries and stone fruit with a hint of white flower blossoms.
Palate: A crisp acidity with zesty pomegranate flavours, followed by a silky elegance on the mid-palate and finishing with the signature strawberries and cream
100% Nero d’Avola
Alc: 12.5  RS: 6.1  pH: 3.32  TA: 5.4
Rose • Dry • Medium • •
Nero Rosé is the ideal aperitif on a hot, summers day. It also pairs well with sushi or tuna tartare, pan-seared salmon and asparagus or light pastas