Chenin Blanc    Robertson

RW Chenin Blanc 2026

An appealing light straw colour. Light with lovely ripe, attractive rounded fruit. Fresh floral nose and an exciting acid balance.

100% Chenin Blanc
Alc: 12.99  RS: 6.53  pH: 3.51  TA: 6.1
White • Off Dry • Full • Fragrant •

Petit Verdot    Klein River

Raka Petit Verdot 2020

Appearance: Dark plum colour

Bouquet & Palate: Red berries - cherry and cranberry - on the nose, violets and white pepper. The palate is rich with darker fruits and a dry tannin finish.

100% Petit Verdot
Alc: 14.0  RS: 3.2  pH: 3.65  TA: 5.8
Red • Dry • Fragrant •

Grenache    Stellenbosch

Ken Forrester Petit Rosé 2024

This very elegant Rosé overwhelms the nose with aromas of freshly picked strawberries, rose petal and cherry flavours. It follows through on the palate with delicious ripe raspberries with a delicate finish.
76% Grenache, 24% Viognier
Alc: 13.0  RS: 3.2  pH: 3.48  TA: 5.9
Rose • Dry • Fruity •
2024 Ultra Value Wine Challenge Double Gold -91/100 Points

Sauvignon Blanc    Robertson

RW Sauvignon Blanc 2025

Always delicious when it is fresh, youthful and inviting. The wine is a full-bodied wine with powerful varietal flavours of passion fruit, green apple and freshly cut grass. Good structure with lovely balancing acidity.
100% Sauvignon Blanc
Alc: 12.77  RS: 2.3  pH: 3.5  TA: 5.93
White • Dry • Full • Herbaceous •

Cinsaut    Coastal Region

Kleine Zalze Cellar Selection Cinsault Rose 2025

In the glass, this Rosé glows with a delicate blush-pink hue, releasing aromas of wild strawberries, pomegranate, and soft rose petals. The palate is bright and expressive, brimming with juicy red berries and a whisper of watermelon, all lifted by a refreshing, mouthwatering acidity. Elegant yet playful, it captures the very spirit of summe
100% Cinsault
Alc: 12.5  RS: 2.9  pH: 3.23  TA: 6.3
Rose • Dry • Light • Fruity •

Cabernet Sauvignon    

Webersburg Cabernet Sauvignon 2017

Deep ruby garnet in colour. The wine has a spicy nose with ripe red berry fruit. Medium palate with leather and red fruit spice
and a rhubarb tartness through onto the finish. Layered and refined describes this smooth and elegant vintage.
100% Cabernet Sauvignon
Alc: 14  RS: 2.9  pH: 3.63  TA: 5.2
Red •

Cinsaut    Paarl

Perdeberg The Vineyard Collection Cinsault 2024

Colour: Deep crimson
Bouquet: Aromatic with fresh red berries, cherries, and spicy flavours.
Taste: The palate is soft and easy drinking.
100% Cinsault
Alc: 14.15  RS: 2.9  pH: 3.54  TA: 5.3
Red • Dry • Soft • Fruity •
2025 WineMag Old Vine Report - 92 Points
2025 Michelangelo International Wine & Spirits Awards - Gold
2025 James Suckling South Africa Tasting Report - 91

Grenache    Western Cape

The Gypsy 2017

A very concentrated, focused blend with layers of deep fruit. The character is expectedly somewhat  “wild” a little brambly with hints of nutmeg, cinnamon, dark spices, with vanilla scents and a distinct, concentrated red-fruit focus. Great for laying down and keeping for at least ten years but already rewarding if allowed to breathe in a decanter.
71% Grenache, 27% Syrah & 2% Mourvèdre
Alc: 14.5  RS: 3.2  pH: 3.39  TA: 6.0
Red • Dry • Full • Fruity •
2024 Top 100 NWC Double Platinum

Gewurztraminer    

Van Loveren Special Late Harvest Gewürztraminer

This wine bursts with intense flavours of honeyed apricots, orange peel and exotic spice that follow through to a decadent finish.
100% Gewurztraminer
Alc: 11.39  RS: 50.5  pH: 3.47  TA: 5.34
White • Semi Sweet • Medium • Fruity •
2025 National Wine Challenge - Double Gold
2024 Tim Atkin MW South Africa Special Report - 90 Points
2023 Ultra Value Wine Challenge - Gold
2023 Tim Atkin MW South Africa Special Report - Medal of Excellence - Best Value Sweet Wine of the Year
2023 Tim Atkin MW South Africa Special Report - 90 Points

Pinot Noir    Western Cape

Leopards Leap Culinaria Collection Pinot Noir Chardonnay 2024

Leopard's Leap Culinaria Pinot Noir Chardonnay has a well-defined structure, inviting colour and bursts with prominent fresh flavours of pomegranate, fresh red berries and a lingering grapefruit palate. Combining the characteristics of both a white and a red grape, this blend is exceptionally flexible in food-and-wine pairing.
75% Pinot Noir, 25% Chardonnay
Alc: 12.63  RS: 5.2  pH: 3.25  TA: 6.1
White • Dry • Full • Fruity •

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