This full-bodied wine shows freshly crushed black pepper aromas with hints of cinnamon and cloves on the nose with lots of brambly red berry fruit, rich mulberry and well integrated vanilla tones.
Monastic, fizz of ozone and flint. Luminous white curves, gilded in clementine, citron open in an expansive sweep, running in juices of crushed limes. Mineral tension and snappy acidity support a soft, stone-fruited core. Resonant, poised, and quietly electric.