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   Robertson

RW Non Alcoholic Dry Sparkling Rose

Aromas of Turkish delight, cinnamon and hints of strawberry allude to the flavours of this spectacular tasting wine.
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Alc: 0  RS: 25  pH: -  TA: 5.7
Sparkling • Dry • Light • Fragrant •
Chenin Blanc    Western Cape

Nederburg Première Cuvée Brut NV

Colour: Brilliantly clear with lasting sparkle
Bouquet: Delicate fruit aromas
Palate: Crisp and fresh with a lingering aftertaste.
90% Chenin Blanc, 10% Sauvignon Blanc
Alc: 12.16  RS: 10.50  pH: 3.27  TA: 6.19
Sparkling • Off Dry • Medium • Fruity •
Pinot Noir    Western Cape

Kleine Zalze Cape Nectar Cap Classique Rosé NV

A spontaneous, yet fun and flirtatious Cap Classique with aromas of strawberries and red berries followed by layers of tropical fruit. A delicate pink salmon hue with a lively fine lasting mousse, with elegant layers of finesse and decadence on the palate.
60% Pinot Noir, 40% Chardonnay
Alc: 11.5  RS: 42.2  pH: 3.04  TA: 6.9
Cap_Classique • Sweet • Medium • Fruity •
Cabernet Franc    Franschhoek

Chamonix Cabernet Franc 2022

Intense bouquet with scents reminiscent of Dark fruit, red berries, spice and cigar box. A wine of ample structure fills the mouth with concentrated fruit and berry sensations.
100% Cabernet Franc
Alc: 14.5  RS: 1.6  pH: 3.56  TA: 5.8
Red • Dry • Medium • Fragrant •
Cinsaut    

Groote Post Salt of The Earth 2024

Dark, ripe plums and cherry fruit aromas, cracked pepper, and a whisper of fynbos rise from the glass like a coastal breeze carrying the scent of the wild. The Shiraz lends its signature spice and depth, while the Cinsault brings a vibrant and fresh juiciness,rounding outthe edges with supple tannins and a silky finish. A hint ofsavoury minerality lingers as a reminder ofthe soilsthat give this wine its name. Like those who are salt ofthe earth,this wine embodies authentic character and quiet confidence. It’s uncomplicated yet deeply expressive – a toast to tradition, craftsmanship, and the simple pleasures that make life extraordinary.
60% Cinsault & 40% Shiraz
Alc: 13.5  RS: 2.1  pH: 3.54  TA: 5.7
Red • Dry • Full • Fruity •
Cabernet Sauvignon    Western Cape

Leopards Leap Cabernet Sauvignon / Merlot 2024

Upfront aromas of vibrant red fruit and notes of spices, supported by subtle oak nuances of mocha and cinnamon. The wine boasts a well-defined round and elegant structure and lush red berries, ensuring intriguing and juicy tannins. It reveals the best of both varieties in the blend and finishes in a soft, lingering after-taste.
85% Cabernet Sauvignon, 15% Merlot.
Alc: 13.98  RS: 3.9  pH: 3.42  TA: 6.0
Red • Dry • Full • 0 •
Shiraz    Western Cape

Leopards Leap Shiraz 2023

A medium-bodied, typical South African Shiraz. Beautifully balanced by layers of dark fruit and oak spice flavours, with a well-defined tannin structure, ensuring a lingering after-taste.

100% Shiraz
Alc: 13.76  RS: 3.9  pH: 3.53  TA: 5.3
Red • Dry • Medium • Fragrant •
Grenache    Stellenbosch

Waterford Estate Grenache Single Vineyard 2023

A bright ruby hue hints at the vibrant fruit within. The nose is more restrained than the previous vintage, offering a savoury, meaty richness layered with candied red fruit and subtle earthy undertones. On the palate, juicy raspberries and concentrated red fruit take centre stage, supported by textured, earthy tannins. Whole-bunch pressing adds tension and structure, while lifting the body and providing freshness through balanced acidity. A poised and complex wine, with intensity and elegance in equal measure.
100% Grenache Noir
Alc: 14.0  RS: 1.3  pH: 3.07  TA: 4.5
Red • Dry • Full • Herbaceous •
Colombard    Stellenbosch

Blaauwklippen Potstilled 10 Year Old Brandy

A rare complex brandy with whiffs of vanilla, cloves and rich fruit flavours.
Colombard, Sauvignon Blanc, Chenin Blanc
Alc: 38  RS: .  pH: .  TA: .
Spirit • • • •
Verdelho    Breedekloof

DaschBosch Methode Ancestrale

The wine displays a pale straw colour, typical of a bubbly that enjoyed the benefits of extended lees maturation. Beautiful aromas of lime, crisp apple with freshly baked pastry, and toasted almonds on the nose. The palate is bright and zippy with vibrant acidity and a soft, creamy mouthfeel.
100%
Alc: 12.69  RS: 10.4  pH: 3.22  TA: 7.9
White • Dry • Medium • •
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