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Chardonnay    Stellenbosch

Waterford Blanc de Blanc Cap Classique 2019

The wine shows a classic Blanc de Blancs gold with a string of pearl-like bubbles rising elegantly through the glass. Our Cap Classique is not rushed; it is a wine whose craft is patient and precise, accumulating a total of six years for its secondary fermentation. The nose opens with a rush of brioche, followed by rich apricot and stone fruit aromas underpinned by a subtle orange rind character that slowly becomes more prominent as the wine lingers in your glass. On the palate, a soft, integrated bubble captures attention, carrying flavours that follow seamlessly from the nose.
 
The wine’s balancing acidity provides vibrancy, harmonising with the nutty undertones that have developed over six years of yeast contact in the bottle. The extended maturation contributes to both texture and depth, with the mousse creating a refined creaminess. As the wine evolves under cork, it will continue to reveal layers of richness and complexity, the brioche and nutty elements taking centre stage in a finish that is both luxurious and enduring.
100% Chardonnay
Alc: 11.5  RS: 3.3  pH: 3.17  TA: 7.2
Cap_Classique • Dry • Light • Fruity •
   Breedekloof

DaschBosch Gevonden Hanepoot 375ml

This wine has flavours of raisins, honey, ginger and orange peel. A truly well balanced dessert wine made from old bush vines planted in the 1900’s
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Alc: 16.6  RS: 256.8  pH: 3.28  TA: 5.3
Dessert • Sweet • Medium • •
Chardonnay    

Kleine Zalze Family Reserve Chardonnay 2025

Only the very best expressions of Chardonnay are selected for this wine. Focus is placed on blending components that are not necessarily obviously pungent and fruity, but rather those that are intensely and elegantly structured, promising fantastic ageability. On the nose there is a delicate balance of minerality with bursts of grapefruit pith, underpinned by subtle nuances of oak. The rounded, almost waxy, texture is punctuated by a distinct upfront grip and a finish reminiscent of Jasmine flowers and crushed oyster shells.
100% Chardonnay
Alc: 12.5  RS: 3.8  pH: 3.31  TA: 6.8
White • Dry • Full • Fragrant •
Chenin Blanc    Paarl

Leopards Leap Culinaria Natural Sweet Chenin Blanc 2024

Liquid gold in the glass with fragrant aromas of dried fruit on the nose. The palate is beautifully balanced, offering a refined interplay between natural sweetness and lively acidity to reveal layers of yellow fruit, apricot, and honey.
100%
Alc: 9.7  RS: 227.9  pH: 3.57  TA: 8.3
Fortified • Sweet • Light • •
Sauvignon Blanc    Durbanville

Durbanville Hills Rhinofields Noble Late Harvest 2017

Colour: Golden straw.
Nose: A delightful combination of honeycomb, dried apricots, pineapple, ripe figs and almonds.
Taste: Full-bodied viscous wine with classic botrytis, citrus and dried fruit flavours. This wine is well-balanced as the acidity compliments the sugar content.
100% Sauvignon Blanc
Alc: 9.49  RS: 297.5  pH: 3.57  TA: 8.09
White • Sweet • 0 • 0 •
Chardonnay    Western Cape

Nederburg Méthode Cap Classique Brut NV

Breakfast cereal might snap, crackle and pop, but so do the lively bubbles on this fizz! Yeasty biscuit notes and light citrus marmalade can be found on the nose and palate of this vibrant, energetic bubbly. Initially zesty and lively, it then morphs into a rich, sophisticated toasty, creamy and rounded mouthful with light honeyed lees notes. Rewarding, tasty and flavourful, it balances freshness and liveliness with complexity and structure. Altogether, an appeal mouthful.
65% Chardonnay, 35% Pinot Noir
Alc: 12.04  RS: 5.67  pH: 3.01  TA: 7.04
Cap_Classique • Dry • Medium • Fruity •
Chenin Blanc    Voor Paardeberg

Leopards Leap Chescato 2025

Imagine a playful perfume that combines caramelised pear and orange peel with fun floral notes such as apple and citrus blossoms.
All the juiciness of ripe summer fruit, beautifully balanced by a crisp acidity
70% Chenin Blanc, 30% Muscat
Alc: 12.62  RS: 14.9  pH: 3.44  TA: 5.2
White • Semi Sweet • Light • •
Cabernet Sauvignon    Coastal Region

Kleine Zalze Cellar Selection Cabernet Sauvignon 2024

This Cabernet bursts with vibrant cherry fruit, layered with notes of dried tobacco leaf and a subtle graphite edge. The palate is juicy and expressive, framed by fine, well integrated tannins that provide the classic Cabernet backbone without overpowering. The elegant and precise tannins round out the mouthfeel with subtle flavours of oak and blackcurrant on the finish.
100% Cabernet Sauvignon
Alc: 14  RS: 3.9  pH: 3.62  TA: 5.5
Red • Dry • Medium • Fruity •
Pinot Noir    Western Cape

Leopards Leap Culinaria Collection Pinot Noir Chardonnay 2024

Leopard's Leap Culinaria Pinot Noir Chardonnay has a well-defined structure, inviting colour and bursts with prominent fresh flavours of pomegranate, fresh red berries and a lingering grapefruit palate. Combining the characteristics of both a white and a red grape, this blend is exceptionally flexible in food-and-wine pairing.
75% Pinot Noir, 25% Chardonnay
Alc: 12.63  RS: 5.2  pH: 3.25  TA: 6.1
White • Dry • Full • Fruity •
Merlot    Franschhoek

Chamonix Rouge 2022

The Rouge shows a deep ruby colour with garnet highlights on the rim. The generous bouquet suggests blackcurrant, cedar with scents reminiscent of red berries, spices and vanilla. The wine is amply structured; full, round and smooth on the palate with rich fruit and length of flavour.
40% Merlot; 33% Cabernet Sauvignon; 17% Malbec; 10% Petit Verdot
Alc: 13.8  RS: -  pH: 3.56  TA: -  SO2: 100
Red • Dry • Medium • Fragrant •
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