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Sauvignon Blanc    Durbanville

Durbanville Hills Rhinofields Noble Late Harvest 2017

Colour: Golden straw.
Nose: A delightful combination of honeycomb, dried apricots, pineapple, ripe figs and almonds.
Taste: Full-bodied viscous wine with classic botrytis, citrus and dried fruit flavours. This wine is well-balanced as the acidity compliments the sugar content.
100% Sauvignon Blanc
Alc: 9.49  RS: 297.5  pH: 3.57  TA: 8.09
White • Sweet • 0 • 0 •
Merlot    Klein River

Raka Barrel Select Merlot 2020

This juicy, well structured Merlot has ripe black fruit and a hint of mint and eucalyptus on the nose with spicy oak notes and plums on the palate.
100% Merlot
Alc: 14.0  RS: 2.6  pH: 3.53  TA: 6.1
Red • Dry • • •
Chardonnay    

Kleine Zalze Family Reserve Chardonnay 2025

Only the very best expressions of Chardonnay are selected for this wine. Focus is placed on blending components that are not necessarily obviously pungent and fruity, but rather those that are intensely and elegantly structured, promising fantastic ageability. On the nose there is a delicate balance of minerality with bursts of grapefruit pith, underpinned by subtle nuances of oak. The rounded, almost waxy, texture is punctuated by a distinct upfront grip and a finish reminiscent of Jasmine flowers and crushed oyster shells.
100% Chardonnay
Alc: 12.5  RS: 3.8  pH: 3.31  TA: 6.8
White • Dry • Full • Fragrant •
Pinot Gris    Robertson

Van Loveren Perlé De Jean Pinot Grigio

Fine nose, enticing fresh notes of raspberries, strawberries, fresh red currant, ripe citrus and melon with a gentle lemon undertone.
100% Pinot Gris
Alc: 12.5  RS: 5  pH: 3.3  TA: 6
Rose • Semi Sweet • Medium • Fruity •
2025 Platter’s Wine - 3 Stars
2022 Ultra Value Wine Challenge - Gold
2022 Rosé Rocks - Gold
2019 Gold Wine Awards - Gold
Blend - White    Breedekloof

DaschBosch Skin Contact

This unique, natural wine was made in a typical skin macerated style without any additives.
Chenin Blanc, Muscat D'Alexandrie
Alc: 13.1  RS: 2.7  pH: 3.38  TA: 5.9
White • Dry • Medium • Fruity •
Chardonnay    Robertson

Van Loveren Daydream Chardonnay Pinot Noir

A medium-dry and elegant blend of Chardonnay and Pinot Noir that shows upfront lime on the nose with subtle undertones of strawberry. The gentle finish lingers forever.
94% Chardonnay, 6% Pinot Noir
Alc: 12.15  RS: 7  pH: 3.2  TA: 5.8
Rose • Off Dry • Full • Fruity •
2025 Veritas Wine Awards - Double Gold
2025 Veritas Awards - Double Gold
2023 Rosé Rocks Challenge - Double Gold
2023 Rose’ Wine and Spirit Challenge - Gold
2023 National Wine Challenge - Double Gold
2023 Platter’s Wine Guide (awarded in 2022) - 3 Stars
2022 Vitis Vinifera Awards - Gold
2022 Rosé Rocks - Gold
2022 Merit Wine Challenge - Double Award & Trophy – Best Rosé
2022 National Wine Challenge - Double Gold
2022 Platter’s Wine Guide - 4 ½ Stars
2022 LUMO Awards - Gold
2021 Double Gold Awards - Gold
2021 Vitis Vinifera - Gold
   Robertson

RW Non Alcoholic Sweet Sparkling Rose

Our Non Alcoholic Sweet Sparkling Pink is set to delight all drinkers, no matter how they’re used to celebrating. Its taste is refreshingly fun, decidedly fruity and finishes with a cheeky sparkle. Perfect for every occasion.
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Alc: 0  RS: 16.7  pH: 3.29
Sparkling • Semi Sweet • • •
Muscat dAlexandrie    Western Cape

Waterford Heatherleigh NV

The wine showcases perfumed notes of apricots and Muscat, resulting from a back blending of barrels in our Solera system. It offers a delightful infusion of depth, aged richness, and vibrant youthfulness. Careful blending and selection ensure low alcohol and low residual sugar content, creating a distinct character that pairs beautifully with Waterford Rose Geranium chocolate. Best served chilled.
55% Muscat de Alexandre, 30% Chardonnay, 12% Viognier, 3% Chenin blanc
Alc: 12.5  RS: 132  pH: 3.5  TA: 7.2
Dessert • Sticky • Full • Fruity •
2025 Platter's Wine Guide 4.5 Stars
2023 Platter's Wine Guide 4 Stars
Shiraz    Klein River

Raka Erica Shiraz 2016

The Erica Shiraz shows classic Shiraz characters, full-bodied and bold. Aromatic notes of black fruit (plums& blackcurrant) pepper, underlined with wooden smoky tone. The palate is full, round and well balanced with an explosion of spice (anise, coriander and pepper) and red berries.

100% Shiraz
Alc: 15  RS: 3.2  pH: 3.63  TA: 6.3
Red • Dry • • •
Pinot Noir    Western Cape

Leopards Leap Culinaria Collection Pinot Noir 2024

Leopard's Leap Culinaria Pinot Noir is a delicate wine with an interesting combination of Old World Burgundy style Pinot Noir and New World fruit driven Pinot Noir. On the nose, red and darker fruit nuances with subtle aromas of cranberry, hints of raspberry and cherry with delicate undertones of tobacco. The palate is layered and complex with a lengthy acidity that gives the wine structure and a long finish. Subtle tannins that compliment the fresh acidity of this wine result in an elegantly weighted wine exceptionally versatile in food-and-wine pairings.
100% Pinot Noir
Alc: 13.38  RS: 2.1  pH: 3.52  TA: 5.7
Red • Dry • Medium • 0 •
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