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Chenin Blanc    Stellenbosch

Blaauwklippen Chenin Blanc 2025

Quince, straw and citrus notes lead to hints of white peaches and orange blossoms on the nose. A salivating entrance leads to a creamy palate and a lush and refreshing finish.
100%
Alc: 12.62  RS: 3.40  pH: 3.46  TA: 5.40
White • Dry • Medium • •
Chardonnay    Stellenbosch

Stellenzicht Thunderstone Chardonnay 2025

Vibrant aromas of fresh citrus, apricots and finishes with some lovely white floral notes. The extended lees contact creates layers of texture and nuance in the wine, while the older oak component contributes to the hints of biscuits on the finish of the palate.
100% Chardonnay
Alc: 12.79  RS: 2.4  pH: 3.48  TA: 5.7
White • Dry • Medium • Fruity •
Colombard    Robertson

Van Loveren Blanc de Blanc

The nose recalls notes of green apple and is followed on the palate by fresh lime, apricot and apple that set up a zesty and lingering finish.
80% Colombard, 20% Sauvignon Blanc
Alc: 12  RS: 2.5  pH: 3.3  TA: 6.8
White • Dry • Light • Fruity •
2025 Platter’s Wine Guide - 3 Stars
2024 Ultra Value Wine Challenge - Gold
2024 Gold Wine Awards - Gold
2023 Ultra Value Wine Challenge - Gold
2022 Platter’s Wine Guide - 4 ½ Stars
2019 Vitis Vinifera Awards - Gold
2019 Vitis Vinifera Awards - Gold
2018 Ultra Value Wine Challenge - Gold
2018 Gold Wine Awards
Shiraz    Stellenbosch

Ken Forrester Renegade 2022

One of the very first Rhône style blends in South Africa. This elegant Rhône blend displays Old World Style with New World fruit. Hint of Grenache’s earthy rusticity and Shiraz’s noble spice with hints of nutmeg and salty black olive on the finish.
Balanced with soft integrated tannins.
58% Shiraz, 22% Grenache, 20% Mourvedre
Alc: 13.5  RS: 2.2  pH: 3.53  TA: 5.0
Red • Dry • Medium • Fruity •
Cabernet Sauvignon    Robertson

Van Loveren Cabernet Sauvignon/Merlot

This wine has sweet tobacco on the nose accompanied by notes of black currant and ripe plum. The finish recalls an earthy forest floor.
60% Cabernet Sauvignon, 40% Merlot
Alc: 13.88  RS: 3.1  pH: 3.61  TA: 5.67
Red • Dry • Full • •
2025 National Wine Challenge - Top 100 and Double Platinum awards - 2023 Vintage
2024 National Wine Challenge - Double Platinum – Top 100
2023 National Wine Challenge - Double Silver
2022 National Wine Challenge - Double Gold
2022 Double Gold Awards
2021 Ultra Wine Challenge - Gold
2021 Vitis Vinifera Awards - Double Gold
2021 Michaelangelo Wine Awards - Double Gold
2020 Double Gold Awards
2019 Gold Wine Awards - Gold
2018 Gold Wine Awards - Gold
2016 Gold Wine Awards
2015 Vitis Vinifera Awards Gold
2015 Gold Wine Awards
Cabernet Sauvignon    Western Cape

Leopards Leap Culinaria Collection Grand Vin 2022

Grand Vin is a full-bodied Cabernet Sauvignon based Bordeaux-style blend with complex layers of fruit and oak. Aromas of black fruit, subtle black whiffs of cassis with integrated Tobacco and a hint of cedar, perfectly rounded with a fruity mulberry in the aftertaste. The ripe tannins ensure a firm yet elegant structure.
38% Cabernet Sauvignon, 31% Merlot, 17% Petit Verdot, 10% Malbec & 4% Cabernt Franc
Alc: 14.31  RS: 2.7  pH: 3.67  TA: 5.8
Red • Dry • Medium • Fragrant •
Chenin Blanc    Stellenbosch

Stained Glass Chenin Blanc Méthode Ancestrale 2023

The méthode ancestrale or ancestral method, is the oldest known method of making sparkling wine.
100%
Alc: 10.0  RS: 2.1  pH: 3.14  TA: 7.3
Cap_Classique • Off Dry • Light • •
Chenin Blanc    Western Cape

Leopards Leap Natura De-Alcoholised Sparkling

Crisp and refreshing with tropical fruit flavours and an integrated palate.
100%
Alc: 0.2  RS: 28.0  pH: 3.26  TA: 6.0
Sparkling • Semi Sweet • Medium • Fruity •
Merlot    Breedekloof

DaschBosch Premium Merlot

This well-structured wine brims with succulent black cherry and ripe plum flavours.
100% Merlot
Alc: 14.3  RS: 4.1  pH: 3.48  TA: 5.7
Red • Dry • Full • Fruity •
2022 Vintage:
2025 Michelangelo Awards - Gold
   
Chenin Blanc    Breedekloof

DaschBosch Mossiesdrift Steen

Distinctive notes of yellow apple alongside with green melon and lime on the nose. This wine is beautifully structured on the palate, bursting with fresh yellow and white fruit flavours and finishes subtly, yet distinctive.
100%
Alc: 13.3  RS: 3.6  pH: 3.28  TA: 6.4
0 • • • •
2025 Vintage:
2026 Mundus Vini Summer Tasting - Silver
2026 Tim Atkin SA Special Report - 93 points

2024 Vintage:
2025 Michelangelo Awards - Gold
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