The nose is complex, yet subtle and refined. Floral notes of elderflower and citrus blossom are followed by pineapple, mango, Cape gooseberry, fresh nutmeg, almond, vanilla, and honey. A medium-bodied wine with a refreshing acidity. Buttery brioche precedes a creamy texture with an enduring finish.
The nose is aromatic and layered, offering a captivating blend of forest floor and tomato leaf, which provide an earthy, herbaceous foundation. Hints of game and black pepper add a savory, spicy complexity, while the black fruit aromas of black currant and blackberries bring a ripe, juicy element. The subtle notes of cloves and nutmeg introduce a warm, spicy nuance that enhances the overall bouquet. On the palate, firm ripened tannins and lingering acidity provide structure, complemented by savory nuances and a touch of spice. Its deep ruby hue hints at maturity, while the balanced complexity promises a delightful drinking experience.
Enjoy this blend of delicious reds with soft tannins and fragrantly fresh notes of ripe, dark fruit. A touch of oak adds complexity and substance to a wine that bursts with fruity flavours and complements all social occasions.