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Cinsaut    Breedekloof

DaschBosch The Mill Cinsault

The wine is very fruit forward and lively with pronounced aromas of red fruits, followed by flavors of strawberry, raspberry and morello cherry. Light notes of white pepper are also present. On the palate it is crisp and full of red fruits. It is both easy drinking yet structured and serious enough to enjoy with food
100%
Alc: 12.7  RS: 2.7  pH: 3.41  TA: 5.9
Red • Dry • Medium • •
Perfect with stew or beef bourguignon.
Shiraz    Klein River

Raka Spliced 2021

The perfect everyday wine. The nose is full of berry fruits like cherries, mulberries and blackberries with a hint of olives. Plum fruit on the palate with a cranberry acidity and smoky oak.
54% Shiraz, 21% Cabernet Sauvignon, 10% Mourvedre, 5% Petit Verdot, 5% Merlot, 4% Cabernet Franc, 1% Viognier
Alc: 14  RS: 3.3  pH: 3.66  TA: 5.0
Red • Dry • Medium • Fruity •
Shiraz    

Nederburg Manor House Shiraz 2019

Colour Crimson red.
Bouquet A gentle whiff of coffee bean and fynbos with succulent plum and cherry aromas in the background.
Palate Packed with plum, black cherry and a touch of leather. Dried herbs and fynbos follow through to a velvety mouthfeel with a modest tannin grip. Elegantly structured and rewardingly long.
100% Shiraz
Alc: 14.03  RS: 4.17  pH: 3.58  TA: 5.65
Red • • Full • Fruity •
Great with Mediterranean meat dishes such as spicy lamb, souvlaki or kebabs as well as with traditional roasts, oxtail and barbecued steaks.
Pinotage    Western Cape

Nederburg The Manor Pinotage 2020

Juicy berries, soft tannins and a lingering aftertaste on this medium-bodied wine.
Pinotage
Alc: 14.14  RS: 7.50  pH: 3.68  TA: 5.65
Red • Dry • Medium • Fruity •
Excellent served with pasta, pizza, roast leg of lamb, bobotie and even chocolate.
Chenin Blanc    Western Cape

Ken Forrester Petit Natural Sweet 2024

A decidedly moreish lekker wine with a powerhouse of flavours the likes of ripe melon, guava and pineapple. The finish is tangy and irresistible with honey notes.
100% Chenin Blanc
Alc: 12.5  RS: 2.10  pH: 3.32  TA: 5.4
White • Sweet • Soft • Fruity •
Enjoy with spicy chicken, spicy ribs, salads, good friends and any happy occasion.
   Robertson

RW Chapel Light

Refreshing, off-dry wine, light in body, soft and gentle with clean, dry finish for everyday enjoyment.
-
Alc: 9.68  RS: 4.8  pH: 3.53  TA: 5.21
White • Dry • Light • •
Light salads, biltong and starters.
Cinsaut    Darling

Leopards Leap Lookout Cape Leopard Mountain Rosé 2023

The vibrant colour of this wine comes to life on the palate with the prominent taste of sweet red fruit. The perfect combination of freshness and acidity. Tastes like pomegranate and raspberry. A medley of red fruits come to life through this wine.
100% Cinsaut
Alc: 11.51  RS: 10  pH: 3.47  TA: 5.5
Rose • Off Dry • Light • Fruity •
Enjoy with starters, main or dessert, but always in good company!
Chenin Blanc    Paarl

Leopards Leap Culinaria Natural Sweet Chenin Blanc 2024

Liquid gold in the glass with fragrant aromas of dried fruit on the nose. The palate is beautifully balanced, offering a refined interplay between natural sweetness and lively acidity to reveal layers of yellow fruit, apricot, and honey.
100%
Alc: 9.7  RS: 227.9  pH: 3.57  TA: 8.3
Fortified • Sweet • Light • •
A perfect partner to cheese boards with blue cheese, preserved green figs and nuts and an exceptional late night sipper.
Shiraz    Stellenbosch

Waterford Kevin Arnold Shiraz 2020

The 2020 Kevin Arnold Shiraz adds to the acclaim of Helderberggrown Shiraz, displaying layered, warmer spices of black pepper and cloves, with the aromatics of a savoury plum and red fruit character, with subtle spices such as cinnamon and clove accompanying the rich complexity of the wine. Refined, smooth tannins add structure and balance to the integrated acidity, all leading to a fruit-forward palate. The Mourvèdre component contributes to the complexity of the mid-palate by adding earthiness and depth.

Evolution after 5 years
As Kevin Arnold Shiraz ages, the savoury notes start to develop their tertiary expression. The subtle spice notes will begin to integrate into the leather aroma, and the fresh fruit notes will transform into a dried fruit expression. The palate will gradually soften as the tannins further integrate into the wine, while the vibrant acidity evolves into a more mineral body, enhancing the lingering finish of the wine.

Evolution after 10 years
The wine has transitioned to a brick-red hue, showcasing full richness and soft tannins on the palate, with gentle mineral acidity that extends its perfectly aged finish.
94% Shiraz, 6% Mourvèdre
Alc: 13.89  RS: 2.11  pH: 3.65  TA: 4.92
Red • Dry • Full • Herbaceous •
   Western Cape

Blaauwklippen Before and After Aperitif NV

A sensuous flavour fusion of Cinnamon and Christmas spice create the backbone of this sophisticated brandy fortified aperitif.
Noble Late Harvest and Blaauwklippen Potstill Brandy
Alc: 16.0  RS: 215  pH: .  TA: .
Fortified • Sweet • • •
Enjoy neat or on the rocks as a classic before and after dinner drink or use it as an ingredient in cocktails and special food dishes.
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