1. HOME
  2. WINES
  3. « go back
Sauvignon Blanc    Western Cape

Ken Forrester Petit Sauvignon Blanc 2018

Lovely complexity with mix of tropical fruit, tangy grassy notes, fig leaves & nectarine nuances with crisp dry finish.
100% Sauvignon Blanc
Alc: 13.0  RS: 3.3  pH: 3.37  TA: 6.4
White • Dry • • Fruity •
Ideal with fish, chicken & pasta and friends.
Shiraz    Franschhoek

La Motte Syrah 2019

La Motte Syrah 2019 has exceptional depth and complexity. A beautiful balance of oak and fruit sees the intense blackberry fruit complemented by by cigar and coffee flavours as well as prominent nutmeg and aniseed. The palate is quite restrained with finesse on the finish.
86% Shiraz, 14% Durif
Alc: 13.35  RS: 2.9  pH: 3.47  TA: 6.3
Red • Dry • Full • Fragrant •
The full-bodied character of this wine harmonises perfectly with rich, flavourful dishes, grilled foods (including grilled vegetables), game dishes (particularly those incorporating stewed fruit and sweet aromatic spice components), peppercorn crusted steaks and barbecued meat in a sticky, sweet sauce. The wine’s abundant fruit also latches onto the sweetness in jellies, chutneys and berry sauces.
Sauvignon Blanc    Western Cape

Quoin Rock White Series Sauvignon Blanc 2023

Tropical fruit aromas of lychee and fig are first prominent, leading into a flinty, crisp notes of bell peppers and lime. The palate showcases melon and lemon characters, creating a refreshing and beautifully harmonized wine.
92% Sauvignon Blanc, 8% Semillon
Alc: 13.18  RS: 1.8  pH: 3.32  TA: 7.0
White • Dry • • •
This wine is perfect on its own, slightly chilled, but also makes the ideal partner to most poultry, sushi, and seafood dishes. In some cases, this wine could be paired well with hot and favourable curries.
Chardonnay    Franschhoek

La Motte Methode Cap Classique 2019

An attractive bouquet of citrus, brioche and nuts with fine bubbles brings an exciting presence on the palate and leaves a refreshing finish.
68% Chardonnay, 32% Pinot Noir
Alc: 11.43  RS: 1.3  pH: 3.21  TA: 9.0
Cap_Classique • Dry • Light • Fragrant •
La Motte MCC will complement a variety of food styles and occasions. Good with most soft cheeses, rich food such as buttery line fish, poached eggs served with Hollandaise sauce, oysters and grilled crayfish. Enjoy with seasonal salads served with vinaigrette and light meats such as veal and pork with creamy sauces.
Sauvignon Blanc    

Groote Post Seasalter Sauvignon Blanc 2023

This wine shows layers of minerality and tropical fruits on the nose. A balanced palate with long lingering acidity.
90% Sauvignon Blanc, 10% Semillon
Alc: 12.73  RS: 1.5  pH: 3.153  TA: 6.0
White • Dry • Medium • Fruity •