Aromas of vibrant tropical fruits lead the nose, layered with notes of white peach and white nectarine that follow seamlessly from the glass. On the palate, a subtle melon richness adds depth and weight, balanced by a textured, refined mouthfeel. Classical Chenin blanc acidity lifts the fruit character, supporting the wine’s body and purity. A lingering mineral finish provides precision and elegance, resulting in a wine that is notably more refreshing than the previous vintage, with poise, balance, and character.
Chenin blanc pairs beautifully with seafood curry or a walnut and goat’s cheese salad. Its mild acidity and fruit-forward nature tame harsh spice while enhancing the creaminess of the goat’s cheese or the delicate flavours of the curry. Chenin blanc’s versatility lies in its complexity, fruity yet mineral, textured yet refreshing, making it suitable for a wide range of dishes.