Pale straw in colour, this crisp and elegant Sauvignon Blanc offers vibrant aromas of gooseberry, granadilla, grapefruit, and hints of asparagus. The lively palate bursts with tropical fruits, citrus, and green apple, layered with subtle mineral tones from decomposed sandstone soils. Balanced acidity delivers a fresh, dry finish with a touch of herbaceous complexity.
Served well chilled, this wine is well suited to any seafood and cold meats. Also delightful on its own!