Bergsig Cabernet Sauvignon 1998

Ruby coloured fruity wine with one year's ageing in oak casks.


variety : Cabernet Sauvignon | 100% Cabernet Sauvignon
winery : Bergsig Estate
winemaker : De Wet Lategan
wine of origin : 
analysis : alc : 12.1 % vol  rs : 2.02 g/l  pH : 3.83  ta : 6.17 g/l  
type : Red  

in the cellar : Grapes were picked 22,8ºB. Fermentation took place in open cement tanks at 28ºC. Malolactic fermentation indeced. 12 Month oak maturation before bottling.

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Cabernet Sauvignon
Cabernet Sauvignon
Cabernet Sauvignon