Chardonnay
Robertson
Heavy clay soils rich in limestone allow this Chardonnay to emit optimum varietal expression in a cloak of rich complexity. An un-wooded wine, Limestone Hill has notes of grapefruit and nuts, with the complexity balanced by a nuanced elegance ending with a delicate ripeness.
The American critic Robert Parker describes this wine as such: "The De Wetshof Estate Limestone Hill Chardonnay never sees oak, and offers impeccably pure, refreshing apple, peach and lemon fruit, a lovely leesy richness of texture, and a nutty, chalky, fruit-filled finish of imposing length. Understated and less tropical than some of the better un-oaked Chardonnays, this wine possesses far better balance and sheer drinkability - not to mention more finesse - than 99% of the world's Chardonnay I have experienced."
100% Chardonnay
Alc: 14.05
RS: 4.4
pH: 3.37
TA: 6.7
SO2: 36
FSO2: 91
White •
Dry •
Full •
Fruity •