The wine shows good varietal characteristics with upfront cherry fruit which is in perfect balance with oaky vanilla flavours, due to careful maturation in oak. Excellent follow-through on the palate where the soft/ripe tannins linger on the senses. The wine has a good acid structure that balances well with the tannic structure and contributes to its elegant finish.
Ideal with ostrich steak, grilled rosemary-flavoured lamb, oxtail and steak.