Golden Kaan Sauvignon Blanc 2005

A lively wine with fresh tropical fruit flavours. The freshness is further complemented by well balanced and complexed flavours on the palate.

This wine can be enjoyed with any seafood from oysters to smoked fish and gammon. A light chicken dish and asparagus.

variety : Sauvignon Blanc [ 100% Sauvignon Blanc ]
winery : Golden Kaan
winemaker : Sterik de Wet
wine of origin : Western Cape
analysis : alc : 12.36 % vol  rs : 6.04 g/l  pH : 3.50  ta : 5.59 g/l  
type : White  taste : Fruity  
pack : Bottle  

in the vineyard : Climate: Mediterranean climate with warm, dry summers and cold, wet winters, of approximately 600 - 800 mm or rain per year.
Soil: Table Mountain sandstone and Malmesbury shale.

in the cellar : Selected grapes from cooler areas in the Western Cape were crushed. After 4-8 hours skin contact the juice was fermented at 12° C. Two weeks of lees contact were allowed, then racked, fined, cold stabilized and bottled.

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