2005 Juliet Cullinan Connoisseur's Award Winner
Dark, intense, tight and budding with real complexity. Structured tannins promise many years of forward development endorsing a rich wine which will grow with good cellaring. Needs time to get the best from its chunky character of subdued black and red berry fruit.
The multitude of layers of flavour one finds in Pinot Noir, make it wonderfully food flexible. Enjoy with a wide range of fish, poultry, pork and red meat dishes. Great with a selection of cheese and rich berry fruit! Choose the company carefully; each bottle is limited to only 750ml!