Pale straw colour with a green tinge. A nose of rich tropical fruit; summer melon, banana and papaya with a hint of spice. Crisp, clean, bright and full-bodied, with a lusciously lingering aftertaste. Drinking well now.
Serve at 12 – 15°C. An ideal summer wine to be enjoyed with cold meats and salads; fresh Cape line-fish; sushi; smoked chicken; char-grilled artichokes in olive oil and light, cream-based pastas. The perfect partner for alfresco dining.