variety : Cabernet Sauvignon [ 43% Cabernet Sauvignon, 40% Merlot, 17% Shiraz ]
winemaker : Gary & Kathy Jordan
wine of origin : Stellenbosch
analysis : alc : 13.5 % vol pH : 3.63 ta : 5.8 g/l
type : Red style : Dry body : Medium wooded
pack : Bottle