variety : Cabernet Sauvignon [ 80% Cabernet Sauvignon, 11% Malbec, 9% Tempranillo ]
winemaker : Charles Stassen
wine of origin : Wellington
analysis : alc : 14.00 % vol rs : 2.5 g/l pH : 3.77 ta : 5.4 g/l
type : Red body : Full wooded
pack : Bottle closure : Cork