Brampton Rosé 2006

The colour is a beautiful bright pink with super clarity. The aromas are complex but mainly in the rose petal, strawberry and cherry spectrum.

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variety : Cabernet Sauvignon [ 40% Cabernet Sauvignon, 35% Merlot, 10% Cabernet Franc, 9% Syrah, 4% MourvÃ©dre, 2% Pinotage ]

winery : Brampton Wines

winemaker : Adi Badenhorst

wine of origin : Coastal

analysis : alc : 14.0 % vol rs : 4.4 g/l pH : 3.32 ta : 6.1 g/l

type : Rose taste : Fruity

pack : Bottle closure : Cork

in the vineyard : Situation: Stellenbosch, Paardeberg

about the harvest: Harvested: February 2006

in the cellar : The wine was made in the traditional rosÃ© manner, juice was separated from the skins after some hours of skin contact when the colour was deemed fine. The juice was than settled and fermented cool to retain the wonderful fruit aromas.

Grape Analysis
Acidity: 5 - 10 g/l
pH: 3.0 â€“ 3.6
Sugar: 20 - 25 Â°Balling

Bottled: May 2006
Production: 5,500 cases x 6 x 750ml

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