This full-bodied wine is packed with citrus flavours complemented by a buttery and toasty finish. This complex and elegant Semillon has a concentrated palate with heaps of apricot and vanilla oak spice flavours.
This lightly wooded wine is the perfect accompaniment to fish dishes such as trout with almonds, creamy mussels and calamari but goes equally well with traditional chicken pie, a Thai or Malaysian poultry dish, Wiener Schnitzel or veal escalopes.