Rhebokskloof Weisser Riesling 2005 (Dry)

This dry Weisser Riesling is floral and fruity on the nose with a good balance of fruit and acid on the palate.

It is the ideal complement for chicken or spicy dishes.

variety : Weisser Riesling [ 100% Weisser Riesling ]
winemaker : Daniel Langenhoven
wine of origin : Coastal
analysis : alc : 13.14 % vol  rs : 1.9 g/l  pH : 3.22  ta : 6.4 g/l  so2 : 124 mg/l  fso2 : 41 mg/l  
type : White  style : Dry  taste : Fruity  
pack : Bottle  

in the vineyard : Soil type: Oakleaf
Age: The Weisser Riesling was planted in 1988
Slope: The block is north-easterly facing

about the harvest: The grapes were harvested at 22.6º Balling on 7 February 2005. The grapes were harvested into bins and transported to the cellar immediately.
Harvesting date: 7 February 2005
Tons per hectare: 6 tons per hectare.

in the cellar : After being destalked the skins and juice passed through the separators. The juice was pumped to stainless steel tanks and the skins transferred to the press. The pressed juice was added to the juice in the stainless steel tanks. The juice was then inoculated with yeast for fermentation and fermented dry at 12 - 14ºC. After fermentation there was a months lees contact. Thereafter it was cold stabilised and filtered and bottled.

Bottling Date: 26 April 2005
Quantity: 4,004 x 750ml

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Weisser Riesling
Weisser Riesling