Brampton Viognier 2006

2007 International Wine Challenge - Silver Medal
The aromatics are splendid: springtime perfumery, fresh ginger, peaches & apricots, buchu and honeysuckle. The palate is waxy and delicate yet with an underlying strength and focus. Aromas follow effortlessly onto the rich palate. It tastes like no other wine!


variety : Viognier [ 100% Viognier ]
winery : Brampton Wines
winemaker : Adi Badenhorst
wine of origin : Coastal
analysis : alc : 14.97 % vol  rs : 2.4 g/l  pH : 3.24  ta : 6.6 g/l  
type : White  style : Dry   wooded
pack : Bottle  closure : Cork  

AWARDS
2007 International Wine Challenge - Silver Medal

ageing : 6 years from vintage

in the vineyard : Cultivar: 100% Viognier
Situation: Coastal Region
Altitude: 100 m
Distance from sea: 35 km
Soil type: Decomposed Granite (Hutton)
Rootstock: R101-14
Age of vines: 6-8 Years
Trellising: Vertically shoot positioned & Bush vines
Pruning: 2 node spur pruned
Irrigation: Drip irrigation

about the harvest: The grapes were harvested in February 2006
Grape analysis:
Acidity: 6.35 g/l
pH: 3.58
Sugar: 25° Balling
Yield: 35 hl/ha

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