Landskroon Blanc de Noir 2000

Pale coral colour. Softly fruity with a crisp finish. Off dry.


variety : Pinot Noir | Pinot Noir
winery : Landskroon Wines
winemaker : Paul de Villiers
wine of origin : Paarl, Coastal Region
analysis : alc : 12.76 % vol  rs : 6.90 g/l  pH : 3.05  ta : 6.30 g/l  

ageing : 2 to 3 years.

in the cellar : Whole bunch pressing at 23ºB. Juice separated in tank press and settled over night at 15ºC. The next morning the clean juice was pumped off and wine yeast was added. Fermentation temperature was kept at 15ºC. After fermentation was completed the wine was pumped to clean tanks and given a bentonite fining to protein stabilize it. The wine was then filtered and made tartrate stable by cooling it down to -2ºC. It was then bottled.,After bottling the wine was kept at a constant temperature of 15ºC.

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