Arniston Bay Cabernet Sauvignon / Shiraz 2006

This red wine blend has an intense red colour, capturing ripe plum and peppery smoky flavours with some fruit sweetness on the palate, ending with soft silky tannins.

This wine can be enjoyed with a range of different meat dishes, but is especially suited to bright, modern cooking.Suitable for vegetarians but not for vegans.

variety : Cabernet Sauvignon [ Cabernet Sauvignon, Shiraz ]
winemaker : Abraham de Villiers
wine of origin : Coastal
analysis : alc : 14.0 % vol  rs : 4.15 g/l  pH : 3.4  ta : 5.55 g/l  
type : Red  body : Medium  taste : Fragrant   wooded
pack : Bottle  closure : Cork  

ageing : 18 months

in the vineyard : Yield: 8 - 10 tons/ha
Type of climate: Cool, Mediterranean
Soil type: Various
Root stock: Various

in the cellar : Fermented in stainless steel tanks and slightly oaked with chips and staves.

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Cabernet Sauvignon
Cabernet Sauvignon
Cabernet Sauvignon
Cabernet Sauvignon