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Arniston Bay Reserve Bush Vine Chenin Blanc 2006

Weighty tropical fruit flavours like melon and pineapple, with a plump ripeness on the mid-palate and a bright, zesty finish.

Serve chilled with soft white cheeses and salad Niçoise. Suitable for vegetarians but not for vegans.
variety : Chenin Blanc [ 100% Chenin Blanc ]
winemaker : The Winemaking Team
wine of origin : Coastal
analysis : alc : 14.0 % vol  rs : 2.24 g/l  pH : 3.18  ta : 5.77 g/l  
type : White  
pack : Bottle  closure : Cork  

ageing : Drink within two years.
in the vineyard : Yield: 5-6 tons/ha bush vines
Climate: Mediterranean
Sourced from premium vineyards in Stellenbosch and Paarl for optimum style, the vines are neither irrigated nor trellised, resulting in grapes of considerable concentraion.
about the harvest: Grapes harvested at optimum ripeness.
in the cellar : The grapes were cold fermented in stainless steel tanks at 15° C and kept chilled on the lees and in a reductive state for 9 months before bottling. Only free run juice were used.
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OTHER VINTAGES

Arniston Bay Reserve Bush Vine Chenin Blanc 2008
Chenin Blanc
Arniston Bay Reserve Bush Vine Chenin Blanc 2006
Chenin Blanc