2007 Michelangelo International Wine Awards - Silver Medal
Colour: Purplish plum-red with crimson rim.
Nose: Rich multi-layer combines black peppercorn with red-berried fruits and aromas of cigar-box and cedar.
Palate: Well packed with supple, generous plummy fruit. Juicy and smooth with a touch of lingering spice.
Serve with oxtail, smoked eisbein, fillet steak, roast shoulder of lamb, strong-flavoured cheeses or dark chocolate.