Robertson Winery Dry Red 3L BIB NV

Winemaking at Robertson is a natural process, where great care is taken to capture and preserve nature's boutiful harvest. A blend of red varietals that balances a fruity aroma with rich textures.

Serving Temp: 12° - 14° CAllergens: Contains Sulphites

variety : 
winery : Robertson Winery
winemaker : Thys Loubser
wine of origin : Robertson
analysis : alc : 13.15 % vol  rs : 5.0 g/l  pH : 3.57  ta : 5.6 g/l  
type : Red  style : Dry  
pack : TetraPack  size : 3000ml  closure : Tap  

ageing : 2 - 3 years

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