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Eaglevlei Special No.7 Blend 2006

Interesting aromas of red fruit, toffee apple, chocolate, old leather and breyani spice. A well balanced red blend with layers of black fruit and dark Belgian chocolate.

Serve with fillet steak or be different and daring and try it with Salmon trout.
variety : Cabernet Sauvignon [ 46% Cabernet Sauvignon, 23% Merlot, 22% Shiraz, 9% Pinotage ]
winemaker : Maria le Roux
wine of origin : Stellenbosch
analysis : alc : 14.5 % vol  rs : 1.9 g/l  pH : 3.35  ta : 6.6 g/l  
type : Red  style : Dry   wooded
pack : Bottle  size : 0  closure : Screwcap  
AWARDS
Veritas 2008 - Silver
2008 Swiss International Air Lines Wine Awards - Seal of Approval

ageing : Enjoy now or within 3 - 8 years from harvest .

in the vineyard : The vineyards received supplementary drip irrigation and produced 4 tons/ha.
about the harvest: Grapes were handpicked at optimum ripeness.
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OTHER VINTAGES

Eaglevlei Special No.7 Blend 2006
Cabernet Sauvignon