Colour: A golden colour - almost flaxen.
Nose: The nose is layered with a fruity, honeyed aroma, underlined by fresh orange peel.
Palate: Absolutely luxurious flavour, clean and zesty, not cloying at all. The orange peel once again makes its appearance on the palate, all adding to the refreshing finish.
Sweet desserts
Serving temperature: 10° - 12° C;(summer) or 14° - 17° C (winter)