Blaauwklippen Cabernet Sauvignon 2004

This wine enters the palate with intense flavours of blackberries and honey, progresses to a round finish, and completes the experience with a soft and lingering aftertaste. Rich in mouth feel, and very sophisticated.

Game dishes, leg of lamb, steak with pepper or rich sauce. Drinking Temperature 18 – 20ºC

variety : Cabernet Sauvignon [ 100% Cabernet Sauvignon ]
winemaker : Rolf Zeitvogel
wine of origin : Coastal
analysis : alc : 14.5 % vol  rs : 2.8 g/l  pH : 3.68  ta : 6.0 g/l  
type : Red  style : Dry  body : Full   wooded
pack : Bottle  closure : Cork  

ageing : Enjoy immediately or within the next 5 years.

in the vineyard : 
Irrigation: drip
Slope: north
Density: 2.7 x 1.2
Soil: Oakleaf
Trellising: Perold

find our wines in :

OTHER VINTAGES

Cabernet Sauvignon
Cabernet Sauvignon