Hartenberg Cabernet Sauvignon/Shiraz 2004

2007 John Platter Wine Guide - 3½ stars
Peppery and spicy with rich berry aromas. The wine has richness and elegant fruit flavours, the fruit/oak balance is stylish; it is full of flavour and vigour and has a soft, smooth and silky “drink me” finish with good structure, roundness, presence, balance and length.

Independent tasting note 2007 Platter SA Wine Guide: “Designed to please, and does, with smoky , plumy styling and smoothly rounded body.”

The wine has the ability to grace all tables from those where fine cuisine is offered to those where companionship and relaxation are preferred. Pizza with all its various toppings (but not too much chilli), all traditionally prepared meat dishes (i.e. stews and grills), grilled or roasted game fish (ideally without a lemon based sauce) or for pudding, pears in red wine (particularly if the red wine used is this wine) will find a partner with this versatile wine.

variety : Cabernet Sauvignon [ Cabernet Sauvignon, Shiraz, ]
winemaker : Carl Schultz
wine of origin : 
analysis : alc : 14.65 % vol  rs : 2.4 g/l  pH : 3.38  ta : 5.8 g/l  
type : Red   wooded
pack : Bottle  closure : Cork  

AWARDS
2007 John Platter Wine Guide - 3½ stars
in the vineyard : 2004 was another excellent vintage for the growing of red wines with hot, dry weather resulting in small berries and concentrated, structured reds.

This blend was first produced on the Hartenberg Estate in 1991. 

about the harvest: The grapes were hand-harvested at 25° Balling from specific vineyard blocks with each cultivar being handled separately.

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OTHER VINTAGES

Cabernet Sauvignon
Cabernet Sauvignon
Cabernet Sauvignon
Cabernet Sauvignon
Cabernet Sauvignon
Cabernet Sauvignon