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Fantail Cabernet Sauvignon 2004

It has lush black berry flavours on the nose following through to supple fruit tannins on the palate. These are rich and round with layers of flavour.

Easily accessible yet well-structured, this wine will compliment many meat dishes. This wine will go extremely well with baby beef, lamb cutlets or barbecue meat.
variety : Cabernet Sauvignon [ 100% Cabernet Sauvignon ]
winemaker : Jacques Cilliers
wine of origin : Coastal
analysis : alc : 14.0 % vol  rs : 2.1 g/l  pH : 3.79  ta : 6.2 g/l  
type : Red  style : Dry   wooded
pack : Bottle  closure : Cork  
in the vineyard : Simonsberg-Stellenbosch. Produced and bottled on Morgenhof Wine Estate, 4 km from Stellenbosch and 25 km from Paarl on the R44.

in the cellar : It spent 10 months in French oak, second and third fill barrels.

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