Two Oceans Cabernet Sauvignon Merlot 2008

Colour: Ruby red.
Bouquet: An abundance of ripe strawberries and cherries.
Palate: A medium-bodied wine with ripe fruit flavours and soft tannins.

An ideal companion to most red meat dishes.

variety : Cabernet Sauvignon [ 60% Cabernet Sauvignon 40% Merlot ]
winery : Two Oceans Wines
winemaker : Michael Bucholz
wine of origin : Coastal
analysis : alc : 13.20 % vol  rs : 5.90 g/l  pH : 3.63  ta : 5.43 g/l  
type : Red  style : Dry  body : Medium   wooded
pack : Bottle  closure : Cork  

in the vineyard : The grapes were sourced from vineyards in the coastal areas. The vines are grown in soils ranging from decomposed granite to deep red.

about the harvest: The winemaker works very closely with a team of viticulturists and he rigorously supervises pruning, suckering and canopy management for optimal crop yield. During the ripening season the grapes are tasted daily for ripeness and also chemically analysed to ensure they are picked when varietal flavours are most concentrated and there is a good balance between fruit and acid.The grapes were harvested by hand and machine. Each vineyard block was separately vinified.

in the cellar : In each case, the juice was fermented at between 24° and 26° C. The juice was left on the skins for five to seven days for maximum colour extraction. The skins were then removed, pressed and a small part of the pressed juice added back and fermentation was completed.

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Cabernet Sauvignon
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