Very deep opaque crimson in colour. Complex aromas of roast
meats, spices, bacon, tar, prunes, plums and blackberries, with hints
of anise, mint, earth and exotic spices. New characteristics emerge
each time you return to the glass. Sweet rich complex, concentrated and
dense with chewy textured tannins; very long and memorable. It shows a
rich, well-structured body and an elegant long finish.
The mixed herb aromas infused with layers
of pepper, overripe plums and dried fynbos
of the oak-matured, Eikendal Shiraz match
exceptionally well with the opulent, spicy
flavours of this all-time favourite South
African treat.