A blend unique in South Africa. This is our only wine that sees a small percentage of American oak (30%, 20% of which is new). The rest of the wine is barrel matured in 2nd and 3rd fill French oak following alcoholic and malolactic fermentation in our old original concrete tanks. This is the maiden vintage of this blend (following our last vintage of 100% Zinfandel in 2003) and has been immediately successful. The wine shows fresh red berries on the nose and has a lovely silky tannin structure. The wine has an ageing potential of up to 7 years. Pair with rare roast beef.
ageing : Good ageing potential up to 7 years.
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